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Old 08-08-2008, 07:50 AM   #1
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Dinner, Friday August 8

Tonight will be grilled boneless chickenbreasts with sliced tomatoes, cucumbers, and fresh stings beans from the garden. Leftover birthday cake for dessert

I thinkI might pick a mix of different herbs from the garden to use in a marinade the chicken, the sage and thyme look like they could use a good trimming.

And what is everyone else planning?
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Old 08-08-2008, 07:59 AM   #2
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Sausage & mash (made with a mix of white potato & sweet potato) with gravy.
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Old 08-08-2008, 09:17 AM   #3
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gonna make a pork fried rice, with home grown pork and a bunch of veggies from the garden; hot banana pepper and green bell pepper, onions, garlic, celery, carrots, parsley, kale and maybe a collard leaf

and fresh sweet corn
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Old 08-08-2008, 11:00 AM   #4
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I'm heading out to the organic and free range
farm later today. Gonna see what they got.
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Old 08-08-2008, 11:03 AM   #5
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I am thinking of omelets with a green salad.
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Old 08-08-2008, 11:36 AM   #6
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Stir fry with bok choy, peppers, onion, yellow squash, mushrooms and chicken.
Over basmati rice. Not sure of the flavoring of the sauce yet....
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Old 08-08-2008, 05:20 PM   #7
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Grilled corn on the cob and some country style ribs. I'm thinking of just onion and garlic flavoring, no BBQ sauce, but you never know. Also a cuke and onion salad, or maybe some other stuff, too. You never know
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Old 08-08-2008, 05:27 PM   #8
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Home made vegetable soup
Grilled cheese sandwiches

Cookies
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Old 08-08-2008, 05:27 PM   #9
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grilled pork chops and ratatouille
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Old 08-08-2008, 05:37 PM   #10
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Steak-N-Shake
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