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Old 02-22-2008, 11:11 AM   #11
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Friday = Perogies. Decided I will make some with potato, onion and bacon, and another batch with ricotta and chedder.
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Old 02-22-2008, 11:28 AM   #12
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I'm going to make pizza from scratch for supper. I've got to make the sauce and shred cheese at lunch; then I'll just have the dough to make closer to supper. :)
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Old 02-22-2008, 11:34 AM   #13
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I will be making the new fave in the house.
I roast a red pepper, brown some hot sausage meat, and sauté mushrooms. add some white wine until it is au sec, pour in a jar of trader joes 3 cheese tomato sauce and some cream. Serve it over penne.
More chocolate cake with strawberries for dessert.
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Old 02-22-2008, 11:39 AM   #14
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That dessert sounds yummy..... The boys here don't like peppers or mushrooms so the main course is out for us.....
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Old 02-22-2008, 12:43 PM   #15
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Quote:
Originally Posted by CanadianMeg View Post
I'm going to make pizza from scratch for supper. I've got to make the sauce and shred cheese at lunch; then I'll just have the dough to make closer to supper. :)
I'm making pizza tonight, too! Good ol' pepperoni pizza with mushrooms and onions. Sliced olives for DH.
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Old 02-22-2008, 12:47 PM   #16
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I think I'm making white chicken chili for dinner. TGIF!
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Old 02-22-2008, 01:00 PM   #17
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Grilled chicken parm with angel hair pasta, and broccoli sauteed with red pepper flakes and garlic.
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Old 02-22-2008, 04:35 PM   #18
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I'm making chicken in the pressure cooker, mashed potatoes, probably buttered peas because they're one of Buck's favorite veggies with chicken. No dessert. Pretty low key meal tonight.
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Old 02-22-2008, 04:52 PM   #19
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Went to work in a snow storm....got slammed all day at work as a result. It looks lovely outside!

We always eat light fare on Friday evening...something really to compliment the cocktails, if you know what I mean.

I stuffed a few scallopined chicken breasts with a fresh papaya, dried cranberry bread and bourbon stuffing. Sauteed them briefly, and now they are finishing in the oven.

I have a few english cheeses, another papaya that I'll cut, and some lovely shortbread crackers, along with a loaf of french bread. I've got some beautiful jazz apples, too.

I think we're drinking scotch tonight. Have another bottle of the Speyside..
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Old 02-22-2008, 05:21 PM   #20
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Plan for tonight...

U6-8 scallops dusted with mushroom powder, bittersweet smoked paprika, and a bit of chipotle powder
fresh spinach with my weird mustard/grape jelly/white pepper sauce
short grain rice with ginger, orange peel and scallions.

.
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