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Old 07-18-2008, 12:10 PM   #1
amber
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Dinner, Friday July 18
Think I'll make goulash tonight. What's on your menu?
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Old 07-18-2008, 12:13 PM   #2
bethzaring
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peaches and cream

'tis a tad bit warm here, dh is off to his 40th high school reunion, have local ripe peaches on the counter and fresh cream in the frig
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Old 07-18-2008, 12:19 PM   #3
jkath
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I'm making this:
Spicy Grilled Chicken over Sweet Peppers Recipe - Poultry - MyRecipes.com

not sure about sides yet - probably rice will be there somewhere.
And, I have to make a dessert since we just finished up the cookies last night.
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Old 07-18-2008, 12:57 PM   #4
ronjohn55
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Well, I was going to do a pork tenderloin out on the grill, but maybe I'll just fly out to dinner at Jkath's!

I promise I'll bring something to drink!
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Old 07-18-2008, 01:21 PM   #5
VeraBlue
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I've got cherries soaking in port..., some very sharp provolone and aged parmesan cheese to serve with honey, luganiga sausage, and some stuffed portabello mushrooms.

VeraBluetinis tonight, yeah baby, yeah...
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Old 07-18-2008, 01:39 PM   #6
babetoo
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i am making my granddaughter's birthday dinner.

meatloaf-ole blues recipe i think
mashed potatoes and gravy
corn
rolls
birthday cake and ice cream. she always wants a yellow cake with chocolate frosting.

babe
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Old 07-18-2008, 02:10 PM   #7
spryte
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meatball subs
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Old 07-18-2008, 02:26 PM   #8
homecook
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I think we'll be grilling thick-cut pork chops, rubbed with salt, pepper and sage. I'm thinking grilled sweet potatoes and corn on the cob also. Don't have time for dessert unless there are some ice cream sandwiches left. lol

Barb
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Old 07-18-2008, 03:31 PM   #9
pacanis
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All I've got figured out so far is grilled corn on the cob.
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Old 07-18-2008, 04:16 PM   #10
JohnL
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Road food again
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