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Old 03-28-2013, 10:43 PM   #1
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Dinner Friday, March 29th 2013


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alu potoler torkari (potato & spindle gourd)
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mourala machher chochori (mola fish in thick and spicy gravy)


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Old 03-29-2013, 12:38 AM   #2
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oh man, now i want some food i can't pronounce...

May your kilt be short enough to do a jig, but long enough to cover your Lucky Charms.
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Old 03-29-2013, 09:03 AM   #3
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Might have risotto or Italian sausage roasted with fennel, onion and potato.
If you're gonna make a Key Lime pie, you have to use real Key Limes!
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Old 03-29-2013, 09:41 AM   #4
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SO is picking up dinner on the way home tonight. BBQ! I'm having a BBQ plate with brisket, pulled pork, smoked sausage, mac and cheese and collards.
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 03-29-2013, 10:44 AM   #5
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I think I'll make a pizza tonight. I have some ground beef, bacon, onion, and bell peppers. That should do it. I will use both mozzarella and cheddar. Maybe need to use a BBQ sauce and call it a bacon cheeseburger pizza.
No matter where I serve my guests, it seems they like my kitchen best!
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Old 03-29-2013, 11:35 AM   #6
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Not sure what to make just yet. We're going out of town for Easter weekend so don't want a lot of leftovers. Maybe something simple like eggs and bacon.
I could give up chocolate but I'm no quitter!
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Old 03-29-2013, 11:40 AM   #7
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Having an Indian weekend and just made my twist on the popular Aloo Gobi and made Aloo Gobi mash.
Cooking With Passion Blog
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Old 03-29-2013, 11:49 AM   #8
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I made Brewers with Homemade Curried Vegetable Pickles and some more Beets.
Hubby and Daniel had homemade rolls to go with it.
"I used to jog but the ice cubes kept falling out of my glass."

"I hear voices and they don't like you "
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Old 03-29-2013, 12:20 PM   #9
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Cool, dreary and rainy day. Seems as though comfort food is in order, but I'm going to mix things up a bit.

We're going to have meatloaf but...made with sweet Italian sausage and ground beef. Then there'll be mashed potatoes, some green veggie, iced tea and nearly the last of the red velvet bundt cake.
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
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Old 03-29-2013, 12:54 PM   #10
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Really tempted by the Indian food!

After a change in plans here my husband has requested cauliflower cheese. We usually like to have this with beef, but I have chicken in the fridge. To stop in being too samey and 'pale tasting' I have marinated the chicken in lots of garlic.

My fridge is looking rather bare, hence the rather scratchy attempt to make a meal rather than put a well planned one together.

In omnibus amor et iustum
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