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05-23-2008, 09:05 AM
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#1 | |
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Certified Master Chef
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Dinner Friday, May 23
chicken thighs simmering in crockpot with veg. broth, onion powder, red pepper flakes, salt , pepper, dried shallots, oh forgot what else I threw in there
 Last edited by LadyCook61; 05-23-2008 at 09:11 AM.. |
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05-23-2008, 09:10 AM
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#2 | |
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Certified Master Chef
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I don't really know, maybe spaghetti. Lots of yard work to do and I have to work tomorrow. Something easy anyway.
__________________
Not that there's anything wrong with that..... |
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05-23-2008, 09:13 AM
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#3 | |
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Executive Chef
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Tonight will be grilled burgers and a salad.
__________________
Grandma's boys - Isaiah 11  Cameron 4 |
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05-23-2008, 09:35 AM
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Senior Cook
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Home-made pizza and salad. Chocolate/Raspberry cake for dessert.
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05-23-2008, 10:20 AM
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#5 | |
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Certified Master Chef
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steamed clams, Frech Bread, and some smoked scallops that I picked up from
a new fish store in the next town over. Had some samples yesterday OH GOODY!!!
__________________
 In three words I can sum up everything I've learned about life: it goes on. Robert Frost |
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05-23-2008, 01:25 PM
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#6 | |
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Certified Executive Chef
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Vodka red bulls!
__________________
Accentuate the positives, medicate the negatives ~ Amy Sedaris |
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05-23-2008, 01:30 PM
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#7 | |
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Banned
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Panda Express' new Beijing Beef, fried rice, noodles, veggie eggroll.
Panda Express New Beijing Beef |
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05-23-2008, 02:00 PM
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#8 | |
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Certified Executive Chef
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hubby isn't going to like this but it's rerun time around here. we gotta eat up some of the stuff that's been pilin up in the fridge/freezer. I think the chicken is gone as our ds#1 came for dinner last night. plus, I got up at 3 and made him his lunch to take to work which included a huge chicken sandwich. so pretty sure that's all gone we have noodles/mashed potatoes/glazed carrot rounds/boneless pork chops/the sauces from the last couple of nights, garlic and hot/sweet. just a little of the pudding, maybe one serving with the chocolate chips. I'll be glad when I can see inside the fridge again. 
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...Trials travel best when you're taking the transportation known as prayer...SLRC |
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05-23-2008, 02:53 PM
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#9 | |
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Senior Cook
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It's hot! Every time I open the outside door it's like walking into a sauna. I remind myself that all this humidity is good for my skin.
Shrimp with remoulade sauce Corn on the cob, seasoned with salt, a bit of cayenne and a dose of butter Homegrown tomatoes - they are so incredibly good after that store bought stuff. |
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05-23-2008, 03:30 PM
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#10 | ||
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Certified Executive Chef
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Quote:
__________________
...Trials travel best when you're taking the transportation known as prayer...SLRC |
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