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Old 08-01-2015, 04:16 PM   #11
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I think I'll grill some kielbasa to go with the potato salad I'm making right now.

I neglected to mention SO made a 'key' lime pie for dessert.
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Old 08-01-2015, 04:42 PM   #12
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Probably fettuccine Alfredo and a tossed salad.
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Old 08-01-2015, 05:11 PM   #13
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Yes, it's not pretty. But it sure tastes good!

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Old 08-01-2015, 05:21 PM   #14
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Dawg, that looks like an easy dish. Do you have a recipe? Don't need exact measurements but it is something my family would like.

I'll grill some turkey burgers and serve them with potato salad and macaroni salad.
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Old 08-01-2015, 05:25 PM   #15
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Sure, Jabbur, thanks! I'll post a separate thread.

My mom wasn't the best of cooks, but this was a recipe I called her for when I was in college.
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Old 08-01-2015, 07:39 PM   #16
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Looks good to me, Dawg!
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Old 08-01-2015, 08:06 PM   #17
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I'm doing Herbs de Provence seasoned loin lamb chops, along with basil buttered fried corn off the cob, and Steve is making the glorified dinner salads.
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Old 08-01-2015, 08:10 PM   #18
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I'm doing Herbs de Provence seasoned loin lamb chops, along with basil buttered fried corn off the cob, and Steve is making the glorified dinner salads.
I love DC because I never have to ask Kayelle what is for dinner. I just look here!
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Old 08-01-2015, 08:11 PM   #19
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Craig forgot to mention we also had mini buttermilk biscuits to soak up the BBQ sauce with the shrimp.
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Old 08-01-2015, 08:11 PM   #20
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DH wanted some smoked pork ribs, so they're about to go on the smoker. I'll make cole slaw for him, a green salad for me, and baked beans for us.
I know everything is brown, but it sure is tasty! That's homemade barbecue sauce for dipping.
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