Addie
Chef Extraordinaire
Baked marinated chicken legs in soy sauce, steamed broccoli, and chicken flavored rice.
I think I'll grill some kielbasa to go with the potato salad I'm making right now.
I love DC because I never have to ask Kayelle what is for dinner. I just look here!I'm doing Herbs de Provence seasoned loin lamb chops, along with basil buttered fried corn off the cob, and Steve is making the glorified dinner salads.
DH wanted some smoked pork ribs, so they're about to go on the smoker. I'll make cole slaw for him, a green salad for me, and baked beans for us.