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#1 | |
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Sous Chef
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Dinner. Jan 2, 2008
Nachos Grande here w/ excellent home made salsa & the works.
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"wok-a wok-a" |
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#2 | |
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Certified Executive Chef
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Tonight will be leftover beer can chicken, bread giblet dressing, candied yams, cranberries, mashed potatoes and hot rolls.
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Grandma's Boys - Isaiah (11) Cameron (3 ) |
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#3 | |
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Executive Chef
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Beef Bourguignon here since its a whopping 9 degrees out and I have the time. I may make a cobbler with some frozen fruit I have in the freezer.
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#4 | |
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Assistant Cook
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Tonight seems like a good night for lasagna, so that's what I plan on making. I'll probably cut up the rest of the bread I made yesterday to go with it.
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#5 | |
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Senior Cook
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Hot grinders made with toasted buttered grinder rolls, yesterday's New Year's pot roast with a little gravy & melted Cheddar. Also, leftover jello pie for dessert.
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#6 | |
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Site Helper
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we will be having red curry. I hope it turns out as well as I'd like.
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"There are only two lasting bequests we can hope to give our children. One of these is roots, the other, wings." http://aidancallum.blogspot.com/ |
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#7 | |
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Certified Master Chef
Site Moderator
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We're having black bean and turkey tacos with the standard fixings. Fresh pineapple for dessert (they've been on sale lately and are SO good!).
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-A balanced diet is a cookie in each hand. |
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#8 | |
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Certified Master Chef
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Nachos here too, my oldest son turns 8 today and that was the requested b-day dinner.
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Not that there's anything wrong with that..... |
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#9 | ||
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Certified Master Chef
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Quote:
Sorry for being uneducated here ![]()
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"Variety isn't just the spice of life, it is the key to life" - Chef Michael Smith |
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#10 | ||
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Senior Cook
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Quote:
Jello pie is a box of jello prepared and then mixed with a tub of whipped cream and poured into a pie crust until it is set. Really yummy, but use regular whipped cream, not low fat or it will separate. |
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