erinmself
Senior Cook
I am eating dinner right now so I thought I would start this. I am having some veggie soup which I made to save some veggies from going bad and some tastey little crackers by Kashi.
Dinner july 14th
- Thread starter erinmself
- Start date
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mudbug
Chef Extraordinaire
Hot, humid, and rainy here in NoVa, so nothing that involves a stove or oven sounds very good.
I'm thinking popsicles for dinner.
I'm thinking popsicles for dinner.
vagriller
Head Chef
Pizza and salad.
We're taking Cade to see the horses from the spanish riding school in Austria perform tonight. So dinner will be out and most likely something Mr. Picky likes I have a feeling I'm gonna get stuck with pizza or chicken strips at Chilli's
Oh well that's okay..Anticipating seeing this show again is well worth even a burger
kadesma
I have a feeling I'm gonna get stuck with pizza or chicken strips at Chilli's Oh well that's okay..Anticipating seeing this show again is well worth even a burger kadesma
vagriller
Head Chef
There are plenty of other selections on the Chilis menu than pizza, chicken strips, and burgers. Or will you be cleaning up your kid's plate? I can certainly understand that!
I am having a gatorade, and a big bite.
vagriller
Head Chef
TATTRAT said:
Ordering off the 7/11 menu? I love 7/11 hot dogs.
corazon
Executive Chef
Shoot. I don't know. I'll see what I can scrape together. We might be eating cereal from the looks of our fridge...
We do have chicken in the freezer, so maybe chicken & rice something or another.
We do have chicken in the freezer, so maybe chicken & rice something or another.
abjcooking
Head Chef
Shrimp diavolo with sides of sweet peas and caramalized onions and rice
Dina
Executive Chef
Chili with roasted onions, poblanos and chipotles topped with cheddar, cilantro and homemade sweet, creamy cornbread
Constance
Master Chef
kadesma said:We're taking Cade to see the horses from the spanish riding school in Austria perform tonight. So dinner will be out and most likely something Mr. Picky likes
kadesma
You're going to see the Lippizzaner Stallions...Wow! You are in for a real treat. Have a great time. I haven't seen them except on TV, but I have a friend who's a great fan, and has actually watched them training in Austria.
By the way, we're having tuna salad. DH has been in and out of the gawdawful heat and humidty all day, and he doesn't feel like eating a hot meal.
He also brought home a peck of fresh peaches. He's saying cobbler, but I'm thinking peach crisp.
Yes we're going to see the Lippenzaners and I can hardly wait. I saw them about 3 years ago so am looking forward to the show again. My aunt use to jump horses for a friend and we got books about these beautiful animals and read up on them. I've been fascinated ever since.Constance said:
Peaches emmm hate to vote against Kim but the crisp sounds yummy to me
kadesma off to the show...
Run_Out
Senior Cook
Cornish game hens, potatoes, carrotsand fresh cut veggies...
later
later
SierraCook
Master Chef
I had dinner at my parents house. My dad grilled hamburgers and with them we had Broccoli Salad, a veggie tray with Italian Vegetable Dip, olives, and baked beans.
thumpershere2
Head Chef
We had Bar b q chicken, pasta salad and baked beans. Love those stallons too, seen them about 3 years ago. They were amazing.
corazon
Executive Chef
We had chicken with sauteed art hearts & mushrooms, also some green chile polenta.
Instead of the foremention Big Bite, i opted for the Spicy Italian Griller. Actually was not that bad. Paired great with ice cold beer.
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