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Old 03-14-2011, 03:45 PM   #1
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Dinner March 14th 2011 (Pi Day!)

I picked up some prime dry aged filets. These are going on the grill.

I have baked potatoes to go with and will be making some sauteed artichoke hearts with red bell pepper, shallots and parsley.

Don't have pie for dessert though.

What are you making?
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Old 03-14-2011, 03:59 PM   #2
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Looking at the fridge I reeled off the possibilities to husband (a regular part of our day) so it will probably be pasta carbonara of a type!
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Old 03-14-2011, 03:59 PM   #3
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I'm pretty sure I'll just be having a salad. I made myself some hamburger stroganoff for lunch and somewhere along the way made more than I had intended to, but not enough to keep any for leftovers... so I ate it all.
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Old 03-14-2011, 04:28 PM   #4
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...somewhere along the way made more than I had intended to, but not enough to keep any for leftovers... so I ate it all.
Atta Boy!!!

I'm cooking up a batch of chili and cornbread (Uncle Bob would call it corn cake) for dinner tonight.
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Old 03-14-2011, 04:30 PM   #5
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Hmmm... that would be the sweet, yankee variety Andy? lol
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Old 03-14-2011, 04:56 PM   #6
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Still have a lot of the chicken crepes left from yesterday, will reprise those with some couscous, Brussels sprouts and iced tea. I made a zucchini-chocolate cake this afternoon, which will be our dessert.

It's cold, rainy and windy here today. Should've been a soup/stew kind of meal. Same's predicted for tomorrow. Perhaps then.
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Old 03-14-2011, 05:19 PM   #7
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Not sure yet. Have some leftovers in the fridge. May just warm them up tonight.
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Old 03-14-2011, 05:25 PM   #8
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tortellini with pesto and BBQ pork ribs.
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Old 03-14-2011, 05:39 PM   #9
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Hmmm... that would be the sweet, yankee variety Andy? lol

Yup. With no apologies. But I do object to your use of the word "yankee".
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Old 03-14-2011, 05:40 PM   #10
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pork ribs, artichoke and ?. no dessert idea yet.
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