"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Click Here to Login
Thread Tools Display Modes
Old 05-01-2008, 09:26 AM   #1
Master Chef
Join Date: Feb 2008
Location: E. Pa.
Posts: 8,281
Dinner May 1, 2008

Corned beef and cabbage, because I feel like it .


LadyCook61 is offline   Reply With Quote
Old 05-01-2008, 09:32 AM   #2
Executive Chef
bethzaring's Avatar
Join Date: Apr 2005
Location: Northern New Mexico
Posts: 4,918
I making hamburger stroganoff made with chevon and fresh morel mushrooms, with fresh asparagus. Wanted to fix something different before I made another batch of that incredible carrot soup, never though carrot soup could taste so good

Never doubt that a small group of thoughtful, committed citizens can change the world. Indeed, it is the only thing that ever has. Margaret Mead
bethzaring is offline   Reply With Quote
Old 05-01-2008, 09:56 AM   #3
Executive Chef
redkitty's Avatar
Join Date: Jan 2007
Location: San Francisco
Posts: 3,200
Tofu scramble with fennel, red pepper & broccoli.
Accentuate the positives, medicate the negatives ~ Amy Sedaris
redkitty is offline   Reply With Quote
Old 05-01-2008, 10:29 AM   #4
Master Chef
luvs's Avatar
Join Date: Aug 2004
Location: da 'burgh
Posts: 9,673
pasta & marinara. i'm so hungry fer pasta.

change that to crabmeat-stuffed tilapia. i scored $14.00 worth of crab fer $10!
i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-
luvs is offline   Reply With Quote
Old 05-01-2008, 12:24 PM   #5
Executive Chef
LEFSElover's Avatar
Join Date: Oct 2004
Location: ...lala land..............
Posts: 3,684
I'm going to LC61's to enjoy her meal, thanks for the invite LadyCook

Okay, so if I'm not invited, I'll go to Subway and have one of their footlongs.
...Trials travel best when you're taking the transportation known as prayer...SLRC
LEFSElover is offline   Reply With Quote
Old 05-01-2008, 12:31 PM   #6
Chef Extraordinaire
suziquzie's Avatar
Join Date: Nov 2007
Location: MN
Posts: 11,488
Send a message via AIM to suziquzie
I think I'm making this.

Asian Pork and Pineapple Salad Recipe - Pork - MyRecipes.com
Not that there's anything wrong with that.....
suziquzie is offline   Reply With Quote
Old 05-01-2008, 12:37 PM   #7
Chef Extraordinaire
pdswife's Avatar
Join Date: Nov 2004
Location: Washington
Posts: 20,332
Send a message via AIM to pdswife Send a message via MSN to pdswife Send a message via Yahoo to pdswife
I think it's left over night around here....
In three words I can sum up everything I've learned about life: it goes on. Robert Frost
pdswife is offline   Reply With Quote
Old 05-01-2008, 12:38 PM   #8
Chef Extraordinaire
pacanis's Avatar
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Not sure yet what's for supper/dinner,
But this is what I just had for lunch/dinner.
French fries, left over taco meat, vidalia onion, cheddar cheese, the last of my jalapenos in a jar (I buy one jar about every three years) and some taco sauce. And to think I almost drove out to mickey d's.... That stuff will kill ya
Attached Thumbnails
Click image for larger version

Name:	taco fries.jpg
Views:	163
Size:	118.5 KB
ID:	3870  
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 05-01-2008, 12:49 PM   #9
Senior Cook
Join Date: Apr 2008
Location: Canada
Posts: 266
Chicken wings in my special aloha sauce and fresh cut fries. With beer of course!
Let's Pour Tea!
Calya is offline   Reply With Quote
Old 05-01-2008, 01:48 PM   #10
Certified Cake Maniac
LPBeier's Avatar
Join Date: Feb 2007
Location: The Great "Wet" North
Posts: 20,094
I have absolutely no idea. It will depend if DH gets home in time for me to go to the store.

I would really like to make this one pan chicken and potato bake I found in an old magazine I pulled out from under the bed last night, but I have a feeling It will be Roast Beef with yorkshire and all the trimmings so I can do beef dip for the border tomorrow night as DH is out.

Living gluten/dairy/sugar/fat/caffeine-free and loving it!
LPBeier is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:23 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.