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Old 07-23-2007, 01:45 PM   #1
Barb L
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Dinner, Monday July 23
Tonight I am making grilled bnls. chicken thighs, eggplant, fresh green beans and potatoes, cole slaw and garlic bread.
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Old 07-23-2007, 01:56 PM   #2
YT2095
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a whole bunch of supermarket freshly made Indian foods, pakora, bahjis, samosas, tikkas, kebabs, etc...

and I`ve made a Lite dip to go with it, by lite I mean like a mousse, it`s basicly fresh coriander finely chopped with mint, onion and garlic powder, a dash of tobasco and Mayo, then I add a pinch of Bicarb and mix well.
the bicarb reacts with the vinegar in the mayo and becomes like a mousse :)
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Old 07-23-2007, 02:03 PM   #3
keltin
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Hmmmm.......the thread here about “Chicken Fired Chicken” using skinless, boneless thighs has got me craving the same dish. And now, the first post in this thread is about fried chicken thighs.....it’s a sign.

So, I think Chicken Fried Chicken with Cream Gravy (using boned & skinned thighs), mashed potatoes, green beans, and dinner rolls.
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Old 07-23-2007, 02:10 PM   #4
River Street Sweets
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Well, your dinner sounds absolutely delicious until you get to the fried eggplant. I've never really taken to eggplant in any form and I've always been a firm believer that anything tastes good fried.
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Old 07-23-2007, 02:11 PM   #5
Loprraine
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Burgers and a salad for us tonight.
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Old 07-23-2007, 02:26 PM   #6
KitchenSally
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Tonight its grilled pork kabobs and grilled pineapple.
Also doing a classic cheese fondue with bread and some lightly steamed broccoli & caulliflower for dipping.

Dessert is cheesecake with blueberry topping.
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Old 07-23-2007, 02:36 PM   #7
GotGarlic
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DH is off to a business dinner tonight, so I'll make myself a club sandwich and a caprese salad with tomatoes and herbs from the garden. Loaded Chocolate Brownie ice cream for dessert :-D
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Old 07-23-2007, 02:37 PM   #8
GotGarlic
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Quote:
Originally Posted by River Street Sweets
Well, your dinner sounds absolutely delicious until you get to the fried eggplant. I've never really taken to eggplant in any form and I've always been a firm believer that anything tastes good fried.
The only way I like eggplant is in moussaka - it's layered with so much other good stuff, I hardly know it's there
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Old 07-23-2007, 03:23 PM   #9
elaine l
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Since it is chilly here today I am making Shepard's Pie with a green salad tossed with my homemade "Russian type" dressing. Dessert? hmmm have to think on that.
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Old 07-23-2007, 04:00 PM   #10
Sandyj
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Good old fashioned macaroni and cheese. Big salad.
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