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Old 11-06-2006, 11:27 AM   #1
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Wink Dinner, Monday Nov. 6

Not cooking tonight- its Monday ! Going out to celebrate friends Birthday, gotta make a chocolate chip, walnut biscotti for her!

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Old 11-06-2006, 11:48 AM   #2
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I'm making salmon patties tonight. Funny thing, for years, my husband claimed he hated salmon patties, so I didn't fix them. I finally got a big craving, and went ahead and made myself some one night, and he loved them.
I think I'll make some creamed peas to go with...and maybe some oven roasted potatoes.
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Old 11-06-2006, 12:16 PM   #3
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Will be having several of the kids and grandkids for supper tonight. Have been asked for my meatloaf with the roasted peppers and capers, some mashed potatoes, biscuits,butter and honey, picked up some asparagus and will do a simple butter lettuce pears and crumbled feta with toasted walnuts salad. Dessert just some chocolate chip cookies and ice cream..

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Old 11-06-2006, 12:37 PM   #4
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smoked a chicken yesterday i will use the chicken tonight and make
a pot pie and mashed potatoes, and i think peas.
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Old 11-06-2006, 01:02 PM   #5
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Quote:
Originally Posted by Constance
I'm making salmon patties tonight. Funny thing, for years, my husband claimed he hated salmon patties, so I didn't fix them. I finally got a big craving, and went ahead and made myself some one night, and he loved them.
I think I'll make some creamed peas to go with...and maybe some oven roasted potatoes.
My husband loves salmon patties. His mom used to make them often, as they were easy enough after a long day of work. How do you do yours? Mind sharing? I have plenty of cans of salmon as well as those foil containers that they now come in. Won't be home for a few days but then, I'd love to do them for him.

Tonight, not worrying about dinner as I have Carraba's from last night to heat up when I can find a nuker.
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Old 11-06-2006, 01:33 PM   #6
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we`re having a plain old stew, using leftover meat bits that were frozen and end of season veg that I grew, maybe a handfull of Rice and lentils as a thickener (I`m out of spuds for now).
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Old 11-06-2006, 02:35 PM   #7
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Porrige. Its REALLY foggy here today and I wanted something quick, warm and not bad for me. Sometimes only porrige will do. My cats are gleefully licking the bowl as i type.
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Old 11-06-2006, 02:53 PM   #8
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Cheddar chicken tenders, sauteed spinach, brown rice and a salad.
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Old 11-06-2006, 03:06 PM   #9
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Beef stew & rice....I need to go get started!
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Old 11-06-2006, 03:31 PM   #10
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Winter came early today so DH suggested 'Trahana,' a homemade pasta made out of crackwheat and fermented milk, cooked with chicken stock to keep us warm and a cabbage and carrot salad.
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