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Old 10-28-2014, 01:18 AM   #21
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Location: My mountain
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thanks. cg.

that sounds like a chinese dish of crisp noodles and cabbage.

May your kilt be short enough to do a jig, but long enough to cover your Lucky Charms.
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Old 10-28-2014, 05:53 AM   #22
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We finally got to have the stone crab claws with mustard sauce and salad I was hoping for last week. Craig was able to make it by the place yesterday and they had them ready for sale. Didn't pop the bottle of bubbly last night though since we had to get up and work early today.

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Old 10-28-2014, 06:33 AM   #23
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Location: Rural Ottawa, Ontario
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No pics, but my seafood chowder was delish...I roasted the potatoes and carrots (tossed in duck fat with some spices), threw lobster, crab, clams, scallops, shrimp and some smoked oysters in; a few splashes of Frank's hot sauce, other herbs and spices, lemon juice and lemon zest. Yum, yum, yum.
I've got OCD--Obsessive Chicken Disorder!
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Old 10-28-2014, 06:37 AM   #24
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I had Beef Lo Mien.

Beef Lo Mien by powerplantop, on Flickr

My blog http://jamesstrange.com/
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