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Old 10-27-2014, 02:05 PM   #1
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Dinner Monday Oct.27 2014

After having a break from the ham, asparagus, macaroni and cheeses last night, it will return to the menu for tonight.

What's happening at your place?

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Old 10-27-2014, 04:18 PM   #2
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Lentil soup and a cucumber salad.
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Old 10-27-2014, 05:22 PM   #3
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Grilled Chinese sausages and Mexican rice.
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Old 10-27-2014, 05:24 PM   #4
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Leftover chili and corn muffins.
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Old 10-27-2014, 05:56 PM   #5
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Doing a white bean soup tonight. I have a smoked ham hock bone from a terrine I made yesterday(pics to follow tomorrow). The usual suspects, diced tomatoes, onions, celery, red pepper, garlic, shallots, parsley. Gonna load it up with Parmesan cheese and some hot crusty bread. Some ice cold Coli Albani to wash it all down and help me sleep...
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Old 10-27-2014, 06:13 PM   #6
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I'm making chicken-something-or-other. It's got bird. It's got gravy. What more could you want?
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Old 10-27-2014, 06:33 PM   #7
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I bought a 2 pak of Steak and Ale Pies from Trader Joe's after seeing Princess Fiona post a pic. I had one a week ago and will have the other pie tonight. I don't quite understand why the English don't put some peas and potatoes in that pie, so I'll be adding that on the side. The pie crust is a bit thick on them and I usually end up not eating all the pie crust.

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Old 10-27-2014, 06:46 PM   #8
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Quote:
Originally Posted by Rocklobster View Post
Doing a white bean soup tonight. I have a smoked ham hock bone from a terrine I made yesterday(pics to follow tomorrow). The usual suspects, diced tomatoes, onions, celery, red pepper, garlic, shallots, parsley. Gonna load it up with Parmesan cheese and some hot crusty bread. Some ice cold Coli Albani to wash it all down and help me sleep...
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Old 10-27-2014, 06:53 PM   #9
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that chick pea soup looks really good, rock.


dw and i collaborated on dinner tonight. i prepped, she stuck it in the oven. i watched it for a while, then she to its completion.

then we argued about the rest time. we compromised at 6 minutes.

oh yeah, i should say what it was.

a roast pork loin, herb roasted potatoes, and mixed veggie salad.

you can never rest a salad too long.
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Old 10-27-2014, 07:53 PM   #10
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Hmm, I posted a pic of those TJ pies too Caslon. We liked them a lot, with a loaded green salad.

Tonight we're having fried cabbage with onion, apple and potatoes. Browned Bockwurst will steam on the top.
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