 |
|
11-10-2013, 08:41 AM
|
#1
|
Senior Cook
Join Date: Mar 2011
Location: Fayetteville, Georgia
Posts: 358
|
Dinner Nov. 10th, 2013
What's everyone having for dinner tonight? I need some inspiration!
I have some fresh okra, fresh corn & creamy butter potatoes that need to be cooked. And I have no idea what to cook with them.
__________________
__________________
|
|
|
11-10-2013, 08:53 AM
|
#2
|
Master Chef
Site Moderator
Join Date: Mar 2008
Location: Maryland
Posts: 7,033
|
I am making one of our favorite comfort foods....porcupine balls. Porcupine balls are meatballs with rice that are baked in tomato soup. I usually serve them with mashed potatoes and a veggie.
__________________
__________________
Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
|
|
|
11-10-2013, 09:05 AM
|
#3
|
Master Chef
Join Date: Oct 2006
Location: Newport News, VA
Posts: 5,543
|
We're still working on leftovers here. Spaghetti, burritos, chili, sloppy joes. I'll pull it all out and folks can grab whatever they want.
__________________
I could give up chocolate but I'm no quitter!
|
|
|
11-10-2013, 10:00 AM
|
#4
|
Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 43,468
|
SO is prepping for a colonoscopy tomorrow so I'm having a pan seared duck breast, rice pilaf made with beef broth and butternut squash.
She's having chicken broth and Jell-O.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
|
|
|
11-10-2013, 10:58 AM
|
#5
|
Master Chef
Join Date: Mar 2011
Location: near Mount Pilot
Posts: 7,265
|
I'm making a cross between Buffalo wings and Thunder Thighs in the oven, creamed cabbage and a side salad.
__________________
|
|
|
11-10-2013, 02:28 PM
|
#6
|
Chef Extraordinaire
Site Moderator
Join Date: Sep 2008
Location: New Orleans, LA
Posts: 12,456
|
I've started another hunk of turkey neck, boiling in the stock from the last batch. Turkey neck stew sounds like dinner.
__________________
If you can't see the bright side of life, polish the dull side.
|
|
|
11-10-2013, 02:44 PM
|
#7
|
Head Chef
Join Date: Mar 2012
Location: Over the rainbow
Posts: 1,272
|
Roast chicken butties here
__________________
|
|
|
11-10-2013, 02:49 PM
|
#8
|
Sous Chef
Join Date: Aug 2013
Location: Barrie, Ontario
Posts: 757
|
Chicken & biscuits in the Dawg house.
__________________
|
|
|
11-10-2013, 02:53 PM
|
#9
|
Chef Extraordinaire
Site Moderator
Join Date: Apr 2011
Posts: 24,567
|
 In this Dawg's house, am thinking Cuban black beans and rice.
__________________
She who dies with the most toys, wins.
|
|
|
11-10-2013, 03:56 PM
|
#10
|
Cook
Join Date: Oct 2013
Location: nyc
Posts: 53
|
Peanut sesame chicken. as requested by the fam.
__________________
__________________
|
|
|
 |
|
Thread Tools |
|
Display Modes |
Linear Mode
|
Posting Rules
|
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
HTML code is Off
|
|
|
|
» Latest Forum Topics |
|
|
|
|
|
|
|
|
» Discuss Cooking on Facebook |
|
» Recent Recipe Discussions |
|
|
|
|
|
|
|
|
|
|
|
|
|
Copyright 2002- Social Knowledge, LLC All Rights Reserved.
All times are GMT -5. The time now is 12:17 AM.