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Old 11-02-2006, 03:08 PM   #11
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UGH! Feel better soon crewsk. Take some ibuprofen and lie down.
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Old 11-02-2006, 03:12 PM   #12
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We have a plumber coming late this afternoon to put in a water filtration unit so our water's going to be turned off for a few hours right over dinner. It actually works out because it's forcing me to heat up all of the leftovers that have been accumulating in the fridge!
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Old 11-02-2006, 03:15 PM   #13
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I just started a pot roast and we will have mashed potatoes and gravy with it. I have some artichokes I cooked early this morning and will throw together a salad and now I need to make either some rolls, biscuits or dumplings..All this thinking!!!

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Old 11-02-2006, 03:22 PM   #14
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Quote:
Originally Posted by Alix
UGH! Feel better soon crewsk. Take some ibuprofen and lie down.
Thanks Alix! I took some earlier today & took a nap before I picked the kids up from school, but that seemed to make it worse. As soon as I finish supervising homework, I'm taking a hot bath & going to bed.
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Old 11-02-2006, 03:39 PM   #15
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Feel better soon, Crewsk!

I'm making Chicken Fried Pork, mashed potatos, gravy, salad and something green.

I'd never seen Cubed Pork steaks before and bought an armload. Sounds really good to me.
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Old 11-02-2006, 05:52 PM   #16
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We call those breaded pork cutlets, Half Baked, and they are delicious! Hope you enjoy them as much as we do.

I finally made up my mind about the smoked pork. I found some packages of Lipton's Teriaki Rice in the pantry that need to be used up. (I kept all kinds of boxed and bagged things around when the boy was here...took a lot of bulk to fill him up.) I'll cook the rice and add the chopped smoked pork and a package of frozen stir-fry vegies. Not a gourmet meal, but I think it will be tasty.
I also have 2 pkgs of pre-sliced mushrooms in the fridge that Kim got last week. I'll get them sauteed tonight, then either freeze them, or make mushroom soup tomorrow. I've been wanting to try that.
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Old 11-02-2006, 06:37 PM   #17
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We're having SDC (Second Day Chile). It's always better the second day, after the flavors meld. Frito Pies again.
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Old 11-02-2006, 07:17 PM   #18
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You can get all kinds of meals out of that chili, Corazon...chili dogs, chili mac, chili nachos, chili cheese dip...ad infinitum.
I've been craving a good pot of chili.
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Old 11-02-2006, 07:33 PM   #19
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Quote:
Originally Posted by Constance
You can get all kinds of meals out of that chili, Corazon...chili dogs, chili mac, chili nachos, chili cheese dip...ad infinitum.
I've been craving a good pot of chili.
I agree with you, Constance chili is so versatile, I love it and do it all !
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Old 11-02-2006, 07:34 PM   #20
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Tonight's our order out night. So I just called and ordered indian food from what I think is the best place in Park Slope. I ordered saag panir, malai koftas, garlic nan and ka-chori as an appetizer. I'm excited because I thought this restaurant was too far from us for delivery but tonight I thought I'd take a chance and see if they'd deliver to us. They said yes. Maybe I'll tip the delivery guy a bit extra for the trip.
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