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Old 10-21-2012, 12:18 AM   #51
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Quote:
Originally Posted by taxlady
Strawberry mousse for supper after the stew.
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Old 10-21-2012, 12:48 AM   #52
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Originally Posted by love2"Q" View Post
Yes sir... Our favorite burger lately..
It could get slightly naughtier, add some crisp bacon!
Your burgers sound fab
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Old 10-21-2012, 04:01 AM   #53
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Yeah... This is gonna be messy..
Great looking burger
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Old 10-21-2012, 07:43 AM   #54
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This months BA had several "horses doovers" as a friend calls them or hor'devours to most. We had serveral for dinner. Deep fried pork meatballs with marinera, spicy lime/chili cashew, onion/shallot dip made with yogurt and sour cream, seared scallops with peach preserves and a red bell pepper cold soup with toasted corriander seeds and capers sprinkled on top. Next time we'll use fresh red bells instead of the jarred the recipe called for. Won't be making the scallop dish again, which BTW was from an earlier BA.
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Old 10-21-2012, 10:02 AM   #55
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I want this!
Thank you!
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Old 10-21-2012, 10:03 AM   #56
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Yeah... This is gonna be messy..
That is a serious burger!
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Old 10-21-2012, 10:51 AM   #57
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Some great looking, and sounding meals, everybody! Thanks!
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Old 10-21-2012, 11:10 AM   #58
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thanks everyone ... the burgers were great ...
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Old 10-21-2012, 04:59 PM   #59
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Originally Posted by love2"Q" View Post
Yeah... This is gonna be messy..
That looks fabulous!
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Old 10-21-2012, 04:59 PM   #60
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Quote:
Originally Posted by taxlady View Post
Strawberry mousse for supper after the stew.

Yum, very nice Taxy
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