Dinner Saturday, 20th October

[Barbara L]

We just snacked for supper tonight. James had celery and peanut butter, and I had Hillshire Farm Beef and Jalapeno sausage with cream cheese.

 

[powerplantop]

They are jalapenos? Sounds great.. something you made or can you buy them?

They were a kind of mild pepper someone gave them to my wife but it would work with any pepper.

This is the recipe that I used.

 

[love2"Q"]

They were a kind of mild pepper someone gave them to my wife but it would work with any pepper.

This is the recipe that I used.

Thanks...

 

[love2"Q"]

Yeah... This is gonna be messy..

 

[chopper]

Yeah... This is gonna be messy..

But...so worth it I bet.

 

[taxlady]

Stirling isn't going for Chinese, but we aren't having the lamb tonight. That'll have to be tomorrow night. It's my first try at using a slow cooker. I'm making beef stew.

Okay, that beef stew was delicious. I am looking forward to experimenting with the slow cooker. I didn't put any potatoes in the stew, I served mashed potatoes instead. Those were some tasty, organic potatoes. I didn't add anything to the potatoes except salt in the cooking water. I mashed the 'taters with the cooking water and they were still scrumptious.

 

[Dawgluver]

Kalbi and Clams

I want this!

 

[Dawgluver]

Yeah... This is gonna be messy..

And I want this too!

 

[Claire]

My own version of what was a Hawaii special, Portagee Bean Soup.

 

[taxlady]

Strawberry mousse for supper after the stew.

 

[Dawgluver]

Strawberry mousse for supper after the stew.

 

[Snip 13]

Yes sir... Our favorite burger lately..

It could get slightly naughtier, add some crisp bacon!
Your burgers sound fab

 

[pacanis]

Yeah... This is gonna be messy..

Great looking burger

 

[CraigC]

This months BA had several "horses doovers" as a friend calls them or hor'devours to most. We had serveral for dinner. Deep fried pork meatballs with marinera, spicy lime/chili cashew, onion/shallot dip made with yogurt and sour cream, seared scallops with peach preserves and a red bell pepper cold soup with toasted corriander seeds and capers sprinkled on top. Next time we'll use fresh red bells instead of the jarred the recipe called for. Won't be making the scallop dish again, which BTW was from an earlier BA.

 

[powerplantop]

I want this!

Thank you!

 

[powerplantop]

Yeah... This is gonna be messy..

That is a serious burger!

 

[Rocklobster]

Some great looking, and sounding meals, everybody! Thanks!

 

[love2"Q"]

thanks everyone ... the burgers were great ...

 

[Kylie1969]

Yeah... This is gonna be messy..

That looks fabulous!

 

[Kylie1969]

Strawberry mousse for supper after the stew.

Yum, very nice Taxy