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Old 08-09-2008, 02:54 PM   #21
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Well, as much as I would like to come too I don't think it is a good idea....after my little faux pas in the baking thread your DW might just slap me silly with one of your fish!
oh how I hate being slapped in the face by a fish
not because it hurts, but I end up with no makeup and smelling, well.............................................. ....fishy
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Old 08-09-2008, 02:57 PM   #22
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Going out to a local seafood place for all-you-eat crab legs! YUM!!
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Old 08-09-2008, 07:05 PM   #23
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Just thinking about doing fish...but it will have to wait till next weekend.

Tonight's first course is eggplant rolatini and tomato focaccia (the eggplant is from the garden!!!)

Second course is grilled corn, smoked marinated pork from Canulli Bros in Philly and cold tortellini salad with yellow pear tomatoes (from the garden!!!)

Dessert is home made tortoni ice cream with chocolate sauce and (because sometimes, you need two desserts) custard filled crumb cake from B&W Bakery.

Right now we're sipping bourbon sidecars as the pork smokes...

Think we're having pinot noir with dinner.
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Old 08-09-2008, 07:34 PM   #24
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Vera....if only you lived closer to me! I wanna come over!! :)

Tonight is cold grilled salmon, feta crumbles, greek olives, heirloom tomato and dried cranberries over mixed greens. Vodka cocktails later this evening with friends.
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Old 08-09-2008, 07:41 PM   #25
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Originally Posted by VeraBlue View Post
Just thinking about doing fish...but it will have to wait till next weekend.

Tonight's first course is eggplant rolatini and tomato focaccia (the eggplant is from the garden!!!)

Second course is grilled corn, smoked marinated pork from Canulli Bros in Philly and cold tortellini salad with yellow pear tomatoes (from the garden!!!)

Dessert is home made tortoni ice cream with chocolate sauce and (because sometimes, you need two desserts) custard filled crumb cake from B&W Bakery.

Right now we're sipping bourbon sidecars as the pork smokes...

Think we're having pinot noir with dinner.

Well darn....I guess you'd be dissapointed with a Catfish Po-Boy, Zapp's Cajun Crawtators, and a cold beer!! Maybe a bottle of Ripple on the front porch......Just A Swangin...











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Old 08-09-2008, 08:35 PM   #26
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fridg. full of food and all i wanted was milk chocolate slim fast shake.

babe
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Old 08-09-2008, 08:56 PM   #27
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so I ended up getting sea bass, grilling it, serving it over the ratatouille, with sauteed onion and fennel on top. omg, yum!
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Old 08-09-2008, 09:35 PM   #28
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Wow.... is it OK if I didn't fix fish tonight

Always liked that song, UB.

I had soup. I browned some sausage and bacon in my pressure cooker, added some beans and some leftover juice with potatoes and carrots from another PC meal that was in the freezer, some garlic, some juice from last night's PC meal, and some frozen Italian sausage ravioli. Buttoned it up and cooked it for twenty minutes. Next time I need to rethink the bacon. It was a bit greasy. Not that grease isn't flavorful It wasn't lacking on flavor.
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Old 08-09-2008, 10:28 PM   #29
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in the few hours that i'm allowed out, i grilled some bbq sauced chicken legs, and a big delmonico that had been rubbed with granulated garlic, parsley, sea salt, and freshly cracked multi-color pepper.
dw made steamed stringbeans, and a side of angelhair.

we also had some beautiful cukes and tomatoes from the garden.

and now i'm back in television ad-seg, 'till 8am.
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Old 08-09-2008, 10:38 PM   #30
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We had lots of leftovers from yesterdays Ribeye roast so I sliced it up and served it in some Au Ju. So, basically leftovers tonight.
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