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Old 08-17-2008, 08:08 PM   #21
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I made chicken and black bean enchiladas and guacamole.
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Old 08-17-2008, 08:08 PM   #22
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We're having smoked brisket, red-skinned golden potatoes and hericote verts.
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Old 08-17-2008, 08:40 PM   #23
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Originally Posted by Toots View Post
I made chicken and black bean enchiladas and guacamole.
Ohhhh, that sounds good! Got a recipe you want to share for the enchiladas?

I'm rounding out the brisket with mustard potatoe salad and some rustic ranch beans with just a bit of 'bite' to them!
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Old 08-17-2008, 08:47 PM   #24
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My second supper home from the hospital and I can have anything I want. Decided on watermelon and a vanilla boost.....ice cream with very fresh balckberries for dessert!
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Old 08-17-2008, 08:54 PM   #25
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does a small bag of frito's count as dinner? probably not, oh and there's Snapple antioxidant water too
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Old 08-17-2008, 09:00 PM   #26
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Originally Posted by Katie E View Post
Even thought the recipe doesn't say to serve this with pork, I have some red onions and all the rest of the ingredients. Thought it would be pretty good with my pork roast.
Katie! That relish sounds perfect and I even saved it too!

We're having MORE tomato pie - I never want to see another tomato pie for a very long time!
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Old 08-17-2008, 09:19 PM   #27
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had a bacon and pepper jack cheese sandwich about 2:30 so am not the least bit hungry. my eating is all out of Wack, since i have been sick.

babe
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Old 08-17-2008, 11:00 PM   #28
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We are having shredded pork tacos, rice, beans and all the goodies that go with tacos. dessert is on the way daughter has a surprise for us.
kadesma

How do you prepare your pork? Sounds good.DROOLINGSMILLIE
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Old 08-17-2008, 11:12 PM   #29
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How do you prepare your pork? Sounds good.DROOLINGSMILLIE
Patty I throw it in the crock pot add a little salt and pepper put on the cover and cook over night on low..about 2 hours before using I add 2 large yellow onions diced and cumin to taste..I leave the meat shredded in the meat juices and that is all I do..We love it this way and even omit the cumin and put the meat on rolls like a kaiser add bbq sauce, a sweet type and make pulled pork sammies with potatoe salad...left over meat sometimes is mixed with diced potatoes, then I add diced onion and put a hand full or so on a halved sheet of pastry the kind you use for a pie make a half moon out of it and bake til golden and it's like a pasty..
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Old 08-18-2008, 12:36 AM   #30
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Patty I throw it in the crock pot add a little salt and pepper put on the cover and cook over night on low..about 2 hours before using I add 2 large yellow onions diced and cumin to taste..I leave the meat shredded in the meat juices and that is all I do..We love it this way and even omit the cumin and put the meat on rolls like a kaiser add bbq sauce, a sweet type and make pulled pork sammies with potatoe salad...left over meat sometimes is mixed with diced potatoes, then I add diced onion and put a hand full or so on a halved sheet of pastry the kind you use for a pie make a half moon out of it and bake til golden and it's like a pasty..
kadesma

Thank you very much.
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