"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Click Here to Login
Thread Tools Display Modes
Old 10-14-2007, 12:35 PM   #11
Master Chef
SierraCook's Avatar
Join Date: Sep 2004
Location: Sierra Valley, Northern California, USA
Posts: 5,580
Originally Posted by Barb L. View Post
Today I am making porcupine meatballs, mashed potatoes, green beans and rolls.

I love porcupine meatballs. My mom used to make them all the time when I was a child.

Tonight, I am making Beef and Beer Chili. This is the first time I have tried this recipe. With the chili I am baking beer bread. It is in the oven right now. I dusted the top of the bread with some cornmeal to add some texture to the top crust.

Do what you can, with what you have, where you are.

Theodore Roosevelt
26th president of US (1858 - 1919)
SierraCook is offline   Reply With Quote
Old 10-14-2007, 12:53 PM   #12
Chef Extraordinaire
Uncle Bob's Avatar
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,495
Very Strange Sunday Dinner (noon) for me today! Plate one was butter beans, boiled okra, and corn bread. Plate two was Chicken Tarragon, and a little twice baked potato. Plate three was about 1/3 of a slab of previously BBQed loin back ribs, thawed, wrapped in foil and heated. 1 Slice of Banana nut bread for dessert. No supper will be needed!!

Well, maybe a little milk and bread late.....

There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Old 10-14-2007, 01:00 PM   #13
Alix's Avatar
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,201
Taco salad here. And early since I have a yoga class tonight.
You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix is offline   Reply With Quote
Old 10-14-2007, 01:05 PM   #14
Executive Chef
bethzaring's Avatar
Join Date: Apr 2005
Location: Northern New Mexico
Posts: 4,918
two day old beef stew, with a side of NY Times bread.
Never doubt that a small group of thoughtful, committed citizens can change the world. Indeed, it is the only thing that ever has. Margaret Mead
bethzaring is offline   Reply With Quote
Old 10-14-2007, 02:18 PM   #15
Sous Chef
BBQ Mikey's Avatar
Join Date: May 2007
Location: USA
Posts: 750
i scrapped my idea for a mango/chili mahi to try a ginger glazed pan seared mahi

should come out like this if executed properly...

Name:   gingermahi.jpg
Views: 43
Size:  22.1 KB
"wok-a wok-a"
BBQ Mikey is offline   Reply With Quote
Old 10-14-2007, 03:29 PM   #16
Chef Extraordinaire
kadesma's Avatar
Join Date: Sep 2004
Location: california
Posts: 21,372
family sunday
We are all together and each of us is making a dish, strange to me, but oh so nice, youngest son is doing grilled ribs, I am doing scalloped potatoes, just sliced the potatoes, added some chopped onions,parmesean, a carton of mascarpone, salt and pepper and cream, and will top at the end with some gruyere, not sure what the girls are bringing, but no matter, just having everyone here is all I need...How lucky I am.
kadesma Happy Sunday everyone
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
kadesma is offline   Reply With Quote
Old 10-14-2007, 03:39 PM   #17
Executive Chef
amber's Avatar
Join Date: Aug 2004
Location: USA,Maine
Posts: 4,099
Kadesma, I am glad to hear that you and your family are back to the Sunday dinners together.

For us tonight it will be goulash served over egg noodles.
amber is offline   Reply With Quote
Old 10-14-2007, 03:45 PM   #18
Chef Extraordinaire
Katie H's Avatar
Site Moderator
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,612
Roast beef with onions, garlic and dried tomatoes, mashed potatoes and, maybe, buttered corn. Wanted a green veggie, but it seems we're all out and I won't get to the market until Wednesday. We'll have to muddle through.
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline   Reply With Quote
Old 10-14-2007, 04:14 PM   #19
Executive Chef
Dina's Avatar
Join Date: May 2004
Location: Mission, Texas
Posts: 2,686
Send a message via Yahoo to Dina
Flank steak, potatoes au gratin, broccoli with bread crumbs and hollandaise sauce and another Sky-High chocolate pie
If you have much, give of your wealth. If you have little, give of your heart. - Arab proverb
Dina is offline   Reply With Quote
Old 10-14-2007, 05:29 PM   #20
Head Chef
Angie's Avatar
Join Date: Feb 2006
Location: Iowa!!!
Posts: 1,113
Meatloaf, but I'm not sure what else.

Angie is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 10:25 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.