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Old 10-14-2007, 09:15 AM   #1
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Dinner, Sunday Oct. 14

Today I am making porcupine meatballs, mashed potatoes, green beans and rolls.

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Old 10-14-2007, 09:26 AM   #2
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It's chili night! The boy is making turkey chili and I'm making tofu chili!
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Old 10-14-2007, 10:15 AM   #3
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My mom and her husband will be here, so I am making a special dinner: Seafood Newburg with a green salad and rolls. I've never made Seafood Newburg before - should be interesting

It's also in honor of Breast Cancer Awareness Month. I participate in food blogging events when I can, and there's one going on now where the theme is to make something pink: Couture Cupcakes: Think Pink for Pinktober
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Old 10-14-2007, 10:20 AM   #4
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well I`ve just infused Sage, rosemary, thyme and garlic in evoo, that will then be injected into the turkey roast and the rest will coat the outside with some rock salt.
I`m doing spring greens also and Plenty gravy :)
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Old 10-14-2007, 11:01 AM   #5
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I'm coooking up some flounder and baking these spinache nuggets I bought at Hannaford.
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Old 10-14-2007, 12:23 PM   #6
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I made a pot of venison spaghetti last night...We'll have that again tonight.
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Old 10-14-2007, 12:57 PM   #7
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trying something new with a pan asian style seared Mahi filet with a mango chili glaze.
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Old 10-14-2007, 01:03 PM   #8
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Pasta shells with meat sauce and italian bread. After this....no one gets anything again till Friday.
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Old 10-14-2007, 01:16 PM   #9
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It's a gorgeous perfect early autumn day here - cool breezes & China blue skies.

We'll be grilling our favorite turkey burgers with all the trimmings (raw sweet onion, blue cheese, cheddar cheese, tomatoes, baby lettuce, dill relish, ketchup, etc., etc.), served on toasted whole-wheat buns with vegetarian baked beans on the side.
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Old 10-14-2007, 01:23 PM   #10
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Only just past 7am out here, but I am craving curry bad! Green Thai curry to be specific. If I don't have it for lunch, it will be dinner for sure!
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