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Old 09-11-2016, 08:26 PM   #11
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I tried a couple of new recipes I found via twitter.

From Epicurious it was Easy Beef Lo Mein. Did not care for it.

From Serious Eats it was Crab Rangoon with Sweet and Sour Sauce. Didn't care for the taste of the filling.

0 for 2 tonight.
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Old 09-11-2016, 08:32 PM   #12
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That's a bummer, Andy.

Another good looking bowl of chili there, Steve. Doesn't look so hot this time.with that mound of sour cream.

It's been a couple of years since I made breaded pork chops. A bit heavy on the sage, but Himself declared them "delicious". Not a bad supper from someone not in the mood to cook.
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Old 09-11-2016, 08:32 PM   #13
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Haven't decided, so many having chili it has made me want some.
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Old 09-11-2016, 08:48 PM   #14
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Stuffed scallops, crab cakes,soft shell crab & lobster tails.

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Old 09-11-2016, 09:26 PM   #15
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DH and I went over to Mr&Mrs DF's house to hang.
Us two gals decided that we'd do potluck, mainly `cuz
Mrs. DF is Vegan-Dairy free-Gluten free and no one else is...
unfortunately we did not get photos of our dishes, but it was a beautiful
spread and quite tasty indeed!
I made Rigatoni and Sausage with a lovely loaf of bread
and she made her Glorified Quinoa ala Italy as well as a green salad...
loads of wine and beer and gluten free-dairy free appys of guc and cowboy caviar with organic white corn chips and dessert of fresh fruits and a Pudding Cake from the local megamart.
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Old 09-11-2016, 09:35 PM   #16
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Quote:
Originally Posted by Steve Kroll View Post
Been thinking about 9-11 today myself. Hard to believe it's been 15 years.

Beyond that, it's a beautiful fall day and there's football on the TV. Add a bowl of chili and I'm a happy guy...

That's my kind of bowl of chili, Steve. Looks delicious.
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Old 09-11-2016, 09:37 PM   #17
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Quote:
Originally Posted by salt and pepper View Post
Stuffed scallops, crab cakes,soft shell crab & lobster tails.

You're killin' me here, Joey.
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Old 09-11-2016, 09:46 PM   #18
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Good looking meals Steve, CG, and S&P. I can almost taste them.

Stirling made tacos and Margaritas. We shared a beer when the Margaritas ran out.
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Old 09-11-2016, 10:13 PM   #19
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I went to check out a new farmers market in town today. It was smaller than the one I usually go to, but I got some good stuff

I bought a couple pounds of green beans and the vendor asked if I had ever made them with potatoes simmered in chicken broth. I had not. So he threw in four Yukon gold potatoes and I made that dish tonight, seasoned with Penzeys Fox Point. Darn good stuff.

I also bought a pound of freshly caught scallops. I seared them and served them with mayo mixed with lemon juice and zest, Fox Point, and a little honey. That was good, too
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Old 09-11-2016, 10:19 PM   #20
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GG, those scallops look perfectly seared.

Taxy, I could go for one of those margaritas.

Wonderful looking dinners, all.
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