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04-19-2007, 02:03 PM
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#11
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Assistant Cook
Join Date: Oct 2006
Posts: 40
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I baked some potatoes last night so we're having smashed potatoes (topped with pesto) and chicken thighs that I also baked last night. I love cooking ahead and quick meals at dinner time!
Linda S
Cook Mexican Food
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04-19-2007, 02:22 PM
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#12
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Executive Chef
Join Date: Jun 2005
Location: Native New Mexican, now live in Bellingham, WA
Posts: 3,859
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I have a pork tenderloin in the slow cooker. Soon it will fall apart beautifully. We plan on making red chile with it and having frito pies.
Dessert will be REC - Deep Dark Chocolate Cake Hershey's now make a Special Dark Cocoa. I used 1/2 cup regular cocoa and 1/4 cup special dark for both the cake and the frosting. Makes it rich and delicious, not to mention a very dark cake. Though, using all special dark doesn't have better results imo.
Kadesma-
as usual, your dinner sounds great! yum!
__________________
"There are only two lasting bequests we can hope to give our children. One of these is roots, the other, wings." http://aidancallum.blogspot.com/
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04-19-2007, 03:34 PM
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#13
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Executive Chef
Join Date: Oct 2004
Posts: 4,357
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Chinese chicken salad, won ton soup & fruit salad.
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04-19-2007, 05:53 PM
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#14
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Head Chef
Join Date: Feb 2006
Location: Austin TX
Posts: 1,580
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Spaghetti and meatballs here with a yellow cake, strawberries and whipped cream for dessert.
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04-19-2007, 06:41 PM
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#15
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Master Chef
Join Date: Aug 2004
Location: da 'burgh
Posts: 9,673
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i'm not hungry. probably just protein fluid or fruit.
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i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-
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04-19-2007, 07:59 PM
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#16
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Executive Chef
Join Date: Aug 2004
Location: SE Pennsylvania
Posts: 4,655
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broiled salmon with lemmon, couscous, collards with garlic n chicken broth.
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04-19-2007, 08:46 PM
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#17
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Senior Cook
Join Date: Aug 2004
Location: Pittsburgh, PA
Posts: 498
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miso soup, spicy california roll and maguro sashimi
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04-19-2007, 08:53 PM
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#18
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Chef Extraordinaire
Site Moderator
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,327
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Chicken baked on a bed of rice with onion soup mix, butter and water. Steamed broccoli. The last of the Easter candy as dessert.
__________________
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
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04-19-2007, 09:06 PM
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#19
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Head Chef
Join Date: Jun 2005
Location: Colorado
Posts: 1,709
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We had chili dogs with all the trimmings - yum!
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Practice random acts of kindness.
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04-19-2007, 11:23 PM
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#20
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Master Chef
Join Date: Sep 2004
Location: Sierra Valley, Northern California, USA
Posts: 5,580
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A combo pizza and a bottle of Sierra Nevada IPA beer.
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__________________
Do what you can, with what you have, where you are.
Theodore Roosevelt
26th president of US (1858 - 1919)
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