"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 10-18-2012, 01:29 PM   #11
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
I'm going to make nachos from the leftover chicken mixture I used in the chimichitos the other night.
__________________

__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 10-18-2012, 01:42 PM   #12
Master Chef
 
jabbur's Avatar
 
Join Date: Oct 2006
Location: Newport News, VA
Posts: 5,482
After meatloaf and hamburgers this week, I'm thinking something a bit lighter. I have some flavored chicken breasts in the freezer that I can microwave so we may just go with salads and chicken.
__________________

__________________
I could give up chocolate but I'm no quitter!
jabbur is offline   Reply With Quote
Old 10-18-2012, 02:19 PM   #13
Executive Chef
 
Whiskadoodle's Avatar
 
Join Date: Nov 2011
Location: Twin Cities Mn
Posts: 2,954
A big bowl of vegetable beef soup from the freezer and a mini apple pie with vanilla ice cream.
__________________
Whiskadoodle is offline   Reply With Quote
Old 10-18-2012, 02:33 PM   #14
Certified Pretend Chef
 
Andy M.'s Avatar
 
Join Date: Sep 2004
Location: Massachusetts
Posts: 41,387
I think I'll grill some kielbasa and roast a sweet potato.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is offline   Reply With Quote
Old 10-18-2012, 02:45 PM   #15
Certified Cake Maniac
 
LPBeier's Avatar
 
Join Date: Feb 2007
Location: The Great "Wet" North, Surrey, BC
Posts: 18,938
The short ribs I didn't do yesterday are in the oven and smell so good! I found three recipes, wasn't really thrilled with any one in particular so took parts of each and made my own. We will see how they taste!

Sides will be roasted yam wedges, and steamed broccoli with a DH safe cheese sauce!
__________________
Living gluten/dairy/sugar/fat/caffiene-free and loving it!


http://beinglydia.com
LPBeier is offline   Reply With Quote
Old 10-18-2012, 03:16 PM   #16
Certified Pretend Chef
 
Andy M.'s Avatar
 
Join Date: Sep 2004
Location: Massachusetts
Posts: 41,387
Quote:
Originally Posted by Andy M. View Post
I think I'll grill some kielbasa and roast a sweet potato.

Delete kielbasa, insert ham steak.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is offline   Reply With Quote
Old 10-18-2012, 03:30 PM   #17
Executive Chef
 
Whiskadoodle's Avatar
 
Join Date: Nov 2011
Location: Twin Cities Mn
Posts: 2,954
I am wondering if one can cook kielbasa in Apple cider/ or combine with another liquid. And still serve with sauerkraut.

I didn't think about this at the time, but I bought SK, kielbasa at the store and fresh caraway seeds at Penzeys. And a jug of apple cider, which I used a quarter cup for another recipe.
__________________
Whiskadoodle is offline   Reply With Quote
Old 10-18-2012, 04:05 PM   #18
Chef Extraordinaire
 
Kylie1969's Avatar
 
Join Date: Jun 2012
Location: Australia
Posts: 13,936
Last night I had some lamb loin chops and salad and Steve just had some salad
__________________
All I really need is love, but a little chocolate now and then doesn't hurt
Kylie1969 is offline   Reply With Quote
Old 10-18-2012, 04:09 PM   #19
Wine Guy
 
Steve Kroll's Avatar
 
Join Date: Mar 2011
Location: Twin Cities, Minnesota
Posts: 5,414
I just don't know yet - probably won't until I get home. It will likely be either ribeye steak or sausage & sauerkraut.
__________________
Steve Kroll is offline   Reply With Quote
Old 10-18-2012, 04:31 PM   #20
Senior Cook
 
Jessica_Morris's Avatar
 
Join Date: Mar 2011
Location: Fayetteville, Georgia
Posts: 358
Well for the last two days it's just been me and my step-daughter eating supper. DH is out on a business trip and won't be back home tonight until after supper. And next week he will be gone again so I'm cooking a variety of meals for this weekend and next week since it'll just basically be me eating. So tonight it will either be Loaded Baked Potato Soup, Chili, or Black Eyed Peas with Pepper sauce, onions and jalapenos...
__________________

__________________
Jessica_Morris is offline   Reply With Quote
Reply

Tags
dinner

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 07:29 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.