We had Habitant pea soup and grilled cheese sandwiches.
Dinner Thursday 3rd of January
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Somebunny
Executive Chef
We at having homemade Mac and cheese with cubed Black Forest ham. I prepped it last night so all we had to do was pop it in the oven when we got home from work. DH will make a salad and we are all set. 
Rocklobster
Master Chef
I lived on Habitant pea soup for a few years....
Looks wonderful Rock!
It's such good soup that I am not tempted to learn to make French Canadian pea soup.
Jessica_Morris
Senior Cook
We had homemade Chinese food. Found a recipe for sesame chicken a couple of weeks ago and it was a HUGE success. DH ask for it just about every week.
bakechef
Executive Chef
Roasted chicken breasts with crispy skin, Andy's rice pilaf recipe and roasted carrots.
Wanna share that recipe?
I finished off the last of the pork roast and gravy. I wasn't really hungry anyway, as I had a lot to eat for lunch at my sister's house for our belated Christmas... and had been munching on the peanut brittle she gave me all day...
GotGarlic
Chef Extraordinaire
I wasn't feeling well last evening, so I put a couple of Marie Callender's chicken pot pies in the toaster oven. They're quite good, if you don't think about the calories I also made a batch of yeast dinner rolls and pretended they were dessert I make them at least once a week now, since I learned how easy it is to make the dough in the bread machine, then shape, let rise again, and bake them off.
I also made a batch of yeast dinner rolls and pretended they were dessert I make them at least once a week now, since I learned how easy it is to make the dough in the bread machine, then shape, let rise again, and bake them off.
jkath
Hospitality Queen
You remembered! Actually, yes, they're from that tree, but I don't live there now that I'm divorced. My 20 year old still lives there and brought me a big bag the other day =0)
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