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Old 04-10-2014, 06:07 PM   #1
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Dinner Thursday, 4-10-2014 ~ I got nuthin' clever...

Himself mentioned last week that we never have "sandwiches". Now mind you he wasn't speaking of bologna on Ward Foods Tip-Top bread, but meats-cheeses-condiments "panini'd" on hearty bread. I'll make a quick salad and then we'll each make our own sammies. With both sourdough and rye breads, beef and ham I roasted this week plus the breast from the rotisserie chicken I bought on Tuesday, and a nice selection of sliced cheeses, we should have more choices than we'll have room for in our tummies.
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Old 04-10-2014, 06:16 PM   #2
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We're having leftover stuffed pork loin roast, pilaf and a veggie.
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Old 04-10-2014, 06:58 PM   #3
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I put some chicken leg quarters into an egg wash and a nice coating of flour, cornmeal, and dry Ranch and Italian dressing and baking these.

Carl is making his Mom's nice macaroni and cheese, and I am fixing Laki's nice beans and a nice Romaine lettuce salad with cut up tomatoes, real bacon pieces, sliced cucumber, diced ham, cut up hard-boiled egg, shredded cheddar cheese, and chppoed red onion with many dressings choices.

I'm hungry!

With love,
~Cat
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Old 04-10-2014, 07:31 PM   #4
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Taking a shot at Sindhi Biryani w/Chicken. A meat and rice dish from Pakistan...
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Old 04-10-2014, 08:03 PM   #5
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We also added a little leftover corn on the cob at the last minute. Tasty! Ha!

With love,
~Cat
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Old 04-10-2014, 08:06 PM   #6
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It's my birthday and we went out for chicken and waffles! My big party is Saturday.
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Old 04-10-2014, 08:12 PM   #7
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We're having home made pizza tonight with shrimps, black olive slices, thin sliced white onion with bell pepper, mushrooms, artichoke heart chunks, sun dried tomatoes and a ton of shredded Italian cheeses, topped with lots of Italian seasonings.

After the bland but beautiful food on the cruise ship, we're hungry for a ton of flavor.

Just read your post......HAPPY BIRTHDAY to you BC!!!
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Old 04-10-2014, 08:21 PM   #8
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Happy Birthday bakechef!
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Old 04-10-2014, 08:21 PM   #9
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I wanted chicken wings tonight, but the town store must have had a run on them and there wasn't a wing to be found... fresh or frozen. So St Louis BBQ pork steak with potato wedges and a lovely salad.
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Old 04-10-2014, 10:53 PM   #10
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I had a lovely salad too. Mine was mostly spinach and baby tomatoes. Need to make a veggie store run. Main course was the last of the taco filling on burger buns, run in the oven open face for melty cheese, A bitt messy and tasty. Better add meat to the grocery list too.
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