"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Thread Tools Display Modes
Old 04-12-2007, 06:49 AM   #1
Master Chef
Join Date: Aug 2006
Location: Monroe, Michigan
Posts: 5,912
Send a message via Yahoo to Barb L.
Dinner Thursday April 12

Iam make chicken breast sandwiches, w/ bacon, cheese and lettuce. Boxed mac -n- cheese, and cole slaw. setting out olives, dill pickels, and hot pepper rings.


Grandma's Boys - Isaiah (11) Cameron (3 )
Barb L. is offline   Reply With Quote
Old 04-12-2007, 07:32 AM   #2
Executive Chef
AllenOK's Avatar
Join Date: Aug 2004
Location: USA, Oklahoma
Posts: 3,463
I pulled out the last of my frozen chicken leg-and-thing quarters last night. No idea what I'm going to do with them, yet. I do have some cole slaw and potato salad left over from my BBQ ribs on Monday. Maybe I'll grill the the chicken.

Peace, Love, and Vegetable Rights!
Eat Meat and Save the Plants!
AllenOK is offline   Reply With Quote
Old 04-12-2007, 07:36 AM   #3
Head Chef
lulu's Avatar
Join Date: May 2006
Location: England
Posts: 2,039
Salad nicoise. Just as I get salad back on the menu the weather drops, lol. Still, its hearty so I'm sure DH won't be too miffed, I'll make some garlic bread to warm it all up a little. :)
In omnibus amor et iustum
lulu is offline   Reply With Quote
Old 04-12-2007, 07:49 AM   #4
Master Chef
SizzlininIN's Avatar
Join Date: Sep 2004
Location: USA,Indiana
Posts: 5,023
I have some chicken breasts thawing and I think I'm going to marinate it with some evoo, lemon juice, garlic, kosher salt, freshly ground black pepper, fresh ginger, rosemary and balsalmic vinegar.

I have some veggies that I really need to use up so I think I'll add those to the marinade and cut the chicken up into chunks and make kaboobs and serve it over rice.
Se non supporta il calore, vattene dalla cucina!
SizzlininIN is offline   Reply With Quote
Old 04-12-2007, 09:19 AM   #5
Master Chef
Join Date: Jun 2006
Location: upper midwest
Posts: 5,161
Making homemade bean soup with the ham bone left over from Easter. (Love them ham bones).
Don't let yesterday take up too much of today. Will
JoAnn L. is offline   Reply With Quote
Old 04-12-2007, 10:48 AM   #6
Head Chef
Caine's Avatar
Join Date: Dec 2004
Posts: 2,314
Send a message via MSN to Caine
Lunch will be my world famous Italian sausage and peppers, two slices of San Francisco sourdough, and a mixed greens salad with shredded Mexican cheeses, garlic and butter croutons, and honey Dijon mustard dressing. Supper will most likely be a salad, or maybe Progresso beef soup since I am having a salad with lunch.
Caine is offline   Reply With Quote
Old 04-12-2007, 10:54 AM   #7
Head Chef
abjcooking's Avatar
Join Date: Sep 2004
Location: New York
Posts: 1,460
Salmon stir-fry
Go Sooners
abjcooking is offline   Reply With Quote
Old 04-12-2007, 11:06 AM   #8
Master Chef
PA Baker's Avatar
Join Date: Sep 2004
Location: USA, Pennsylvania
Posts: 6,000
Leftover meatloaf, roasted butternut squash with vanilla and cinnamon and buttered egg noodles. It's cold and dreary here today so this should make a good comfort food meal!
-A balanced diet is a cookie in each hand
PA Baker is offline   Reply With Quote
Old 04-12-2007, 11:36 AM   #9
Senior Cook
Join Date: Feb 2006
Location: Scotland
Posts: 290
Mums making good old pasta bolognese! *big happy smile!
SHAMALICIOUS is offline   Reply With Quote
Old 04-12-2007, 01:21 PM   #10
Executive Chef
redkitty's Avatar
Join Date: Jan 2007
Location: San Francisco
Posts: 3,200
I made whole wheat blueberry pancakes for dinner tonight! Very tasty, first time I used whole wheat flour!

But bummer that all the calories I burned working out, I just ate for dinner!

Accentuate the positives, medicate the negatives ~ Amy Sedaris
redkitty is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities

Copyright 2002-2015 Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:34 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.