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Old 04-02-2015, 08:25 PM   #11
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Dinner? Thursday April 2nd

Originally Posted by Kayelle View Post
Is there much of a time change for you Dawg? Three hours across country is bad enough but when we went to Russia with an eleven hour time change it nearly killed us both. We couldn't even reset our natural internal time clocks because we never saw the sun for two solid weeks. Never ever again.

Not much time change, Kayelle. The whole trip usually takes around 7 to 9 hours with airport stops. Part of it may have been the flight delay in Atlanta, we didn't get home till around 2 am. I'm still stumbling around, and all DH has done is sleep, which is probably a good thing.

She who dies with the most toys, wins.
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Old 04-02-2015, 10:05 PM   #12
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Another busy day, so another cheater dinner. I used my back-up bag of Aldi's Bremer garlic chicken and pasta. Added another chicken breast, another carrot, and another crown of broccoli cut-up. Hit the spot!

"Cooking is the art of adjustment." ~~~Jacques Pépin
“A party without cake is just a meeting.” ~Julia Child
"A dream is a festival of lights within your mind." ~~~ Joan Walsh Anglund
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Old 04-03-2015, 05:40 AM   #13
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Originally Posted by Cheryl J View Post
I had breakfast for dinner. Scrambled eggs and chives, fried potatoes, and watermelon. It really hit the spot.
Breakfast here too. Made a hash with the pastrami I did a couple weeks ago, fried eggs on top and watermelon as a side.

Emeralds are real Gems! C. caninus & C. Batesii.
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