I've got 2 grilled chicken breasts in the fridge, leftover from the other night. Hubby was thinking he wanted to make a big ol' grilled chicken salad so he will have to make a trip to the grocery for lettuce. I have cheese, tomatoes, onions, and salsa. Maybe some avocado would be nice in it too.
We will perhaps have tortilla chips with that or maybe a grilled cheese quesadilla on the side.
I'm not too crazy about main-dish salads when its cold outside but he's a real rabbit - likes his greens every day. Its just in the low 40s and still some snow on the ground. Brrr.
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. ~Lewis Grizzard