dw will probably be making something; i'm not sure yet.
i have 2 heads of escarole that's gonna be made into escarole e fagiole soup. hopefully, i'll get to it tonight.
i also have some sausage to use that i bought from a little specialty italian deli, so i hope it's as good as the rest of the things i've scarfed down from there. i also have a few bulbs of fennel, and scallions, carrots, celery, onions, garlic, and a lot of cans of tomatoes, so i may get creative.
A true lover of nature does not despair now that his mistress has turned a colder cheek.