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Old 01-15-2006, 07:41 PM   #11
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A pot of beef barley soup is simmering on the stove and I am debating whether to have a crusty sourdough bread (bought from the store) or to make some cornbread muffins to have with it.
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Old 01-15-2006, 09:17 PM   #12
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I made PeppA and her mother very happy people by making some of my Chicken Tortilla Soup.
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Old 01-16-2006, 02:33 AM   #13
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i made broiled skinless chicken thighs tonight, and half way thru i brushed them with curried mango grill sauce from stonewall kitchens. man, was this good. i love their maine maple champagne mustard, so it's not a surprise that their grill sauces are deelish.
we had them with peas and rice.

but i'm still hungry and it's coming up on 3am, so i'm heading out for a greek lamb burger.
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Old 01-16-2006, 06:19 AM   #14
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I made some Beef and Broccoli, and Chicken and Sizzling Rice Soup
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