"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 06-25-2007, 06:33 AM   #1
Executive Chef
 
LEFSElover's Avatar
 
Join Date: Oct 2004
Location: ...lala land..............
Posts: 3,669
Dinner tonight, the 25th June, Monday

Morning everyone, who's planning on cooking today?
I am but so far have to wait until I get to my house to see what's on hand.
I'd love something really yummy, but I may just opt for home made chicken taco's with authenic Mexican beans and rice on the side. I know I have stuff to make that.
I am also stopping at the market for a couple of cans of pie filling, that'll be the strawberry kind to add to the cake that a DC member sent me the recipe for.

Have a good Monday..............

__________________

__________________
...Trials travel best when you're taking the transportation known as prayer...SLRC
LEFSElover is offline   Reply With Quote
Old 06-25-2007, 07:48 AM   #2
Executive Chef
 
YT2095's Avatar
 
Join Date: Aug 2006
Location: Just left of Europe and down a bit.
Posts: 3,875
Send a message via MSN to YT2095
a beef and onion pizza, there`s no tomatoes used, just cooked down onion instead, and then topped with cooked ground beef and mozzerela cheese.
__________________

__________________
So long and Thanks for all the Fish ;)

YT2095 is offline   Reply With Quote
Old 06-25-2007, 08:17 AM   #3
Executive Chef
 
redkitty's Avatar
 
Join Date: Jan 2007
Location: San Francisco
Posts: 3,200
Quorn sausages, steamed broccoli and mashed cauliflower.
__________________
Accentuate the positives, medicate the negatives ~ Amy Sedaris
redkitty is offline   Reply With Quote
Old 06-25-2007, 09:18 AM   #4
Head Chef
 
GrillingFool's Avatar
 
Join Date: Jun 2007
Location: usa
Posts: 2,223
Like my name I am grilling tonight!
Not sure what or how... but something is going on the grill!
Tilapia?
Pork chops?
hmmmmm...
__________________
GrillingFool is offline   Reply With Quote
Old 06-25-2007, 09:27 AM   #5
Master Chef
 
Join Date: Aug 2006
Location: Monroe, Michigan
Posts: 5,912
Send a message via Yahoo to Barb L.
Wink

Not cooking - Girls night out ! .25 cent wing night, drinks and laughter.

BTW- 6 months is Christmas !
__________________
Grandma's Boys - Isaiah (11) Cameron (3 )
Barb L. is offline   Reply With Quote
Old 06-25-2007, 10:43 AM   #6
Executive Chef
 
AllenOK's Avatar
 
Join Date: Aug 2004
Location: USA, Oklahoma
Posts: 3,463
I'm going to be a cooking fool today. It's my only day off, and I want to get some prep done for the next day as well, since I'm going to be one busy person at work this week.

Dinner tonight is Pot Roast. I want to see how my new enameled Dutch Oven does pot roast. If it's like everything else that I've cooked, it'll be outstanding.

I'm also going to smoke 10 lbs of chicken leg-and-thigh quarters. I don't plan on serving them for dinner. I'm planning on pulling the meat, and using some of it for Quesadillas, maybe some Enchiladas, and who knows what else.

I'm also thinking about making a small batch of Salsa Verde, to go with the food for Tuesday.
__________________
Peace, Love, and Vegetable Rights!
Eat Meat and Save the Plants!
AllenOK is offline   Reply With Quote
Old 06-25-2007, 11:25 AM   #7
Head Chef
 
GrillingFool's Avatar
 
Join Date: Jun 2007
Location: usa
Posts: 2,223
OK, I lied. We are gonna make a pork roast, mashed taters, gravy and probably my super spinach.
Comfort food night!
__________________
GrillingFool is offline   Reply With Quote
Old 06-25-2007, 11:33 AM   #8
Head Chef
 
Caine's Avatar
 
Join Date: Dec 2004
Location: CHINATOWN
Posts: 2,314
Send a message via MSN to Caine
Dinner tonight will be a Caesar salad. However, lunch will be a 5 ounce top sirloin steak, baked beans, steamed green beans, macaroni salad, and a HUGE brownie! I will also be nibbling on grapes and fresh strawberries all day.
__________________
Caine is offline   Reply With Quote
Old 06-25-2007, 11:37 AM   #9
Head Chef
 
legend_018's Avatar
 
Join Date: Apr 2007
Location: NH
Posts: 1,188
I have a whole chicken brining right now. I'll be roasting a chicken later. Most likely mashed potatoes and carrots for the sides. Gravy will also be made.
__________________
My Blog
legend_018 is offline   Reply With Quote
Old 06-25-2007, 11:44 AM   #10
Chef Extraordinaire
 
kitchenelf's Avatar
 
Join Date: Feb 2002
Location: North Carolina
Posts: 19,725
Send a message via MSN to kitchenelf
Quote:
Originally Posted by Barb L.
BTW- 6 months is Christmas !
Boy, you really know how to put a damper on the day, don'tcha?

I'm having leftovers - pork ribs, potato salad, cucumber/tomato salad.
__________________

__________________
kitchenelf

"Count yourself...you ain't so many" - quote from Buck's Daddy
kitchenelf is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:43 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.