we lost power for a while this afternoon, so i brought home take-out chinese.
we had boneless honey spareribs to start.
then shrimp and broccoli - steamed, with garlic sauce on the side. (which means that i'll be making a stir fry soon, in guess what? tadaaa, garlic sauce. and it'll taste as good as a restaurant's. it's not about the wok, but the sauce).
also, we had spicey veggie chow ho fun, and extra spicey chicken chow ho fun.
and brown and white rice.
in nomine patri, et fili, et spiritus sancti.
Meh nom eh noh...doot dooooo do do do.