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Old 02-12-2008, 12:08 PM   #11
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Got some nice Blood Oranges at home so I'm gonna do a pork tenderloin with a (black)peppered blood orange sauce. Maybe some risotto and spinach. Has anyone tried the Cara Cara oranges? They're so good I think I'm going to start a new thread about them!
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Old 02-12-2008, 12:13 PM   #12
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I think I'll throw a pot of veggie soup on.
It's warmer here and the rain has stopped but, soup is always good food.
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Old 02-12-2008, 12:31 PM   #13
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I had too much at breakfast. Too much at lunch. And been snacking ever since. lol. So CERTAINLY no dinner for me!.. neeed to go running to burn off all these extra calories!
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Old 02-12-2008, 12:51 PM   #14
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Lefse, do you EVER eat at home? JK.
Heck no! Not when I see what others are cookin, why stay home?
I'm just awaitin the invite! hint hint hint........

to BarbL........
Happy Birthday to your doll.
Wishing him and you the best of nights.
JPF{{{Y}}}A{{{DH}}}
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Old 02-12-2008, 01:05 PM   #15
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The caramelizing onions thread gave me a craving this morning.

SO....

I saw this (close to anyway) on Everyday Italian once, changed it a little.

Caramelized onions, some garlic, feta cheese, tossed with hot pasta, a little lemon juice, (fresh meyers thanks plumies!) and some of the pasta water. Yummy!
A salad I suppose.
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Old 02-12-2008, 01:09 PM   #16
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I have an eye-round in the oven (making it pot roast style with diced tomatoes, onion soup mix, garlic cloves & marjoram), with potatoes au gratin, sauteed spinach and rolls.
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Old 02-12-2008, 01:43 PM   #17
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i am making salmon patties, one of my faves, served with leftover rice.to will saute mushrooms and onions to go in rice. mixed veg in cheese sauce. maybe sugar free jello for dessert.

need to get back to no snacks, ate a half bag milk chocolate chips last night. shame on me.

babe
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Old 02-12-2008, 02:17 PM   #18
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Quote:
Originally Posted by LEFSElover View Post
Heck no! Not when I see what others are cookin, why stay home?
I'm just awaitin the invite! hint hint hint........

to BarbL........
Happy Birthday to your doll.
Wishing him and you the best of nights.
JPF{{{Y}}}A{{{DH}}}
Thanks, hon - your place at the table is ready for you, porch lite is on !
TFTP"S Kades is coming too - what a fun time !!!!!!
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Old 02-12-2008, 03:02 PM   #19
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Still kinda chilly here, sleet, snow and rain.
Soooo, pork rib roast with saurkraut and mashed taters again.
(BTW, the horseradish taters went great with the short ribs that I made last night)
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Old 02-12-2008, 03:05 PM   #20
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Quote:
Originally Posted by JillBurgh View Post
Got some nice Blood Oranges at home so I'm gonna do a pork tenderloin with a (black)peppered blood orange sauce. Maybe some risotto and spinach. Has anyone tried the Cara Cara oranges? They're so good I think I'm going to start a new thread about them!
Your dinner sounds really interesting. That sauce sounds incredible!

I will be marinating a flank steak, we'll grill it and have tacos with corn tortillas, guacamole, beans and all the great fixins.
No clue about dessert. Cookies probably.
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