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Old 10-28-2008, 06:38 PM   #31
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ohhhh Fred you know you're thinking tonight.....
See I was RIGHT!!!!!

Not that there's anything wrong with that.....
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Old 10-28-2008, 06:41 PM   #32
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Maybe Suzi, but I just had some hard boiled eggs, so I'm not going anywhere. So don't think you are going to wake up to a picture of nachos supreme tomorrow morning (lol).

Give us this day our daily bacon.
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Old 10-28-2008, 06:44 PM   #33
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Homemade cavatelli with marinara sauce, salad and NYT bread. Also, a glass of Chianti.
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Old 10-29-2008, 07:54 AM   #34
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Grilled skirt steak with this sauce, haricot verts with carmelized onion, garlic and red pepper flakes. I went to BB&B and picked up 4 of those single serving tart dishes. Shorter but wider than a ramekin. I made single serving potato gratin using red bliss, asiago cheese , carmelized onion and heavy cream. Par cooked everything first then put them into a 375 deg. oven for about 10-15 minues, then a few minutes under the broiler.

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