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Old 05-15-2012, 03:51 AM   #1
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Dinner Tuesday 15th of May 2012

No carbs for me tonight. Feeling a bit over fed lol! Just some grilled veggies and maybe fish with lemon, garlic and chillies.

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Old 05-15-2012, 05:46 AM   #2
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crab linguine with chilli,lemon,garlic & parsley
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Old 05-15-2012, 07:12 AM   #3
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I am heading back to the house in the City today. I have chicken and shrimp in the freezer...lots of staples, frozen green beans, and there is still some rhubarb ice cream there. Not sure what I'll whip up--either grilled chicken breast or shrimp on the Barbie...
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Old 05-15-2012, 07:08 PM   #4
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Not surprised this thread is lightly attended today since we have 3 of our "family" in the hospital! A friend from work was selling BBQ dinners for her Relay for Life team. I bought 3 so that's what we're having. The yungun and I have eaten ours and DH's is in the fridge for when he gets home from class. Pork BBQ sandwich, coleslaw, beans, dessert (I had the brownies, yungun will get the chocolate cake and DH Choc chip cookies)
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Old 05-15-2012, 07:30 PM   #5
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Linguine and clam sauce (can't decide on red or white), lemon/parsley/garlic bread. A small salad of avocado, grape tomatoes, mozzarella cheese w/ vinaigrette dressing.
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Old 05-15-2012, 07:37 PM   #6
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Tacos! See what you've done to me, DC? I just wanted tacos and only now realized it's Tuesday.

I love tacos in shells, or wrapped in a flour tortilla and toasted in the oven, but most of all I love having leftovers for easy to fix meals (more tacos, chili, chili mac & cheese).
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Old 05-15-2012, 07:47 PM   #7
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I had planned on making spaghetti for a few days now, but for reasons beyond my control I never got it done. I decided to make spaghetti tonight.

Then suddenly I got in the mood for tacos!
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Old 05-15-2012, 07:53 PM   #8
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A bowl of Cheerios and almond milk.

I had Lemongrass Chicken for lunch with rice balls, daikon pickles and miso soup.

I've started eating my big meal at lunch instead of dinner.
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Old 05-15-2012, 08:02 PM   #9
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I'm about meated out. DH brought home grilled unbreaded tenderloins for lunch, and there was retirement pizza in the teacher's lounge. No tacos tonight
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Old 05-15-2012, 08:20 PM   #10
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I'm making a patty melt burger on grilled caraway rye, marinated bean salad. For dessert I am putting together a rhubarb fool -- rhubarb compote, vanilla yogurt and ginger snap cookies alongside.
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