Dinner Tuesday 19th February

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Kylie1969

Chef Extraordinaire
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Tonight we are having crumbed whiting and a garden salad
 
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In the northern hemisphere on the other side of the date line from you, the 19th is Tuesday.
 
The 19th is tomorrow? Honestly, I won't know what day it really is until I get to work tomorrow and then I'll promptly forget and go back two weeks...
 
No matter where you are in the world, the 19th February 2013 will always be on a Tuesday ;)
 
Thank you Snip :)

Yes, we do tend to have chicken quite a bit dont we :LOL:

YUM, love meatloaf ;)
 
Thank you Snip :)

Yes, we do tend to have chicken quite a bit dont we :LOL:

YUM, love meatloaf ;)

I making my meatloaf with peri peri seasoning and melted mozza :yum:

I used to love chicken, hard to believe I know! You would think that after 5 yrs my pregnancy phobias would be gone :rolleyes:
 
Hey, Beth, good to see you! Your meal sounds great.

I am having more cauliflower soup (glad I made a huge pot of it) as I am still not feeling much like eating.

I made TB Tuna Melts to go with some soup for his main meal and then packed hearty roast beef and salami sandwiches for eating on the road.
 
I've got a pre-cooked end cut of prime rib thawing. I'm going to make some garlic mashed potatoes to go along with mushroom gravy. Also some green beans.
 
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