Dinner Tuesday 2-18-2014 ~ What's your Tues. Chews?
- Thread starter Cooking Goddess
- Start date
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salt and pepper
Executive Chef
Nice, thats what I need!
Whiskadoodle
Executive Chef
Weather was Finally warmer. We made grilled bbq sauced chicken breasts, campfire 'taters and asparagus, grilled pineapple skewers.
jabbur
Master Chef
The yungun had the steak that was left from yesterday. I had the left over pot roast with a baked potato. Still have a lot of ham. Will have to get creative tomorrow.
Steve Kroll
Wine Guy
Beef broccoli stir fry, pot stickers, and a feeble first attempt at cream cheese wontons. They looked better than they tasted. All I had on hand was low fat cream cheese, which made the texture kind of dry and chalky.
Rocklobster
Master Chef
It is what GF needed. She asked that I make her this for this for Valentine's day, but with so much going on over the weekend we finally got a chance to make it tonight....
Those look great S&P! I miss my Mom's pasties. That is one thing I never learned from her - I could never master pastry until I went to school.
I may not be feeling very well tomorrow so I made a nice big pot of chicken soup that will be enough for 2 days.
We had garlic bread and a salad, and we will be having the garlic bread again tomorrow but instead of salad, DA loves fruit all cut up in a bowl, so we'll have pears, bananas, apples, minneolas and pineapple bowls.
My favorite apples are the honeycrisp. Oh these are so very good!
With love,
~Cat
We had garlic bread and a salad, and we will be having the garlic bread again tomorrow but instead of salad, DA loves fruit all cut up in a bowl, so we'll have pears, bananas, apples, minneolas and pineapple bowls.
My favorite apples are the honeycrisp. Oh these are so very good!
With love,
~Cat
The ham turned out really well and TB did a great job on the potatoes and greens. I am still eating small amounts, but he ate all the leftovers, except the ham, which will last us awhile, freezing some for his sandwiches and I will grind some for my grandmother's ham loaf, not to mention a pot of pea soup!
Oh how I love a good ham on the bone, you can do so much with it and it is so easy to cook!
Oh how I love a good ham on the bone, you can do so much with it and it is so easy to cook!
