"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 10-03-2006, 04:25 PM   #21
Executive Chef
 
VeraBlue's Avatar
 
Join Date: Jul 2006
Location: northern NJ
Posts: 3,683
I brought my son pasta with bolognese sauce from work. I am more than happy to have a can of soup.

What a day. I think I need more mental health
__________________

__________________
How can we sleep while our beds are burning???
VeraBlue is offline   Reply With Quote
Old 10-03-2006, 04:26 PM   #22
Head Chef
 
Join Date: Aug 2006
Location: Southern California
Posts: 2,038
I am going to make a Tri-tip Roast with tiny round potatoes and a salad.
__________________

__________________

Jill and Jolie
shpj4 is offline   Reply With Quote
Old 10-03-2006, 04:35 PM   #23
Master Chef
 
crewsk's Avatar
 
Join Date: Aug 2004
Location: Columbia, SouthCarolina
Posts: 9,368
Send a message via MSN to crewsk
We're having spaghetti & garlic bread tonight.
__________________
"Treat everyone with politeness,even those who are rude to you - not because they are nice, but because you are."
crewsk is offline   Reply With Quote
Old 10-03-2006, 04:44 PM   #24
Head Chef
 
elaine l's Avatar
 
Join Date: Aug 2006
Posts: 2,098
Well left over pot roast and pot make for a nice hash served with green beans and sweet pickles.
__________________
elaine l is offline   Reply With Quote
Old 10-03-2006, 05:23 PM   #25
Executive Chef
 
kimbaby's Avatar
 
Join Date: Jan 2006
Location: Sunny Florida
Posts: 2,773
Send a message via MSN to kimbaby Send a message via Yahoo to kimbaby
tonight is slowe cooked bar-b-qued ribs,baked beans,squash,and biscuits
__________________
LEO'S WEBSITE:
http://www.leomw.zoomshare.com/
kimbaby is offline   Reply With Quote
Old 10-03-2006, 05:59 PM   #26
Chef Extraordinaire
 
mudbug's Avatar
 
Join Date: Sep 2004
Location: NoVA, beyond the Beltway
Posts: 11,166
we are grazing the fridge. Daughter is out until 8 pm watching various sports teams at school (more about this on the Venting page if I get to it).
__________________
Kool Aid - Think before you drink.
mudbug is offline   Reply With Quote
Old 10-03-2006, 06:35 PM   #27
Chef Extraordinaire
 
middie's Avatar
 
Join Date: Aug 2004
Location: Cleveland,Ohio USA
Posts: 16,264
Send a message via Yahoo to middie
Wow what is this ? Spaghetti night ? That's what I'm making too !
__________________
middie is offline   Reply With Quote
Old 10-03-2006, 07:00 PM   #28
Executive Chef
 
amber's Avatar
 
Join Date: Aug 2004
Location: USA,Maine
Posts: 4,099
I had leftover spaghetti for lunch today. Tonight we had buritos.
__________________
amber is offline   Reply With Quote
Old 10-03-2006, 08:35 PM   #29
Executive Chef
 
VeraBlue's Avatar
 
Join Date: Jul 2006
Location: northern NJ
Posts: 3,683
So, this is how things ended for me....I started with a bowl of special K with the fruit & yogurt clusters. By the way...that stuff is delicious!. Still craving something sweet, I had a small wedge of the pumpkin pie from the weekend. Okay...so I squirted some redi-whip on it.

So, that's it. A bowl of cereal and a slice of pie. It doesn't get much sadder than that. I want one of bucky's boiguhs..
__________________
How can we sleep while our beds are burning???
VeraBlue is offline   Reply With Quote
Old 10-03-2006, 08:49 PM   #30
Head Chef
 
Join Date: Sep 2006
Location: NW NJ
Posts: 1,884
It was salmon from the local fish monger. It was so fresh and good I almost didn't want to cook it. Did it in the oven med-rare with herbs de Provence, s&p, white wine. Steamed broc and caul w/ soy sauce. Baked sweet potato with butter and gomasio. Simple, but very tasty. Oh, I couldn't let the bottle of chard be opened just for the salmon . . .
__________________

__________________
bullseye is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 01:32 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.