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Old 11-26-2012, 11:27 PM   #1
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Dinner Tuesday 27th November

Tonight we are having a beef mince pasta with sundries tomatoes and roasted capsicums in it..YUM
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Old 11-26-2012, 11:46 PM   #2
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Tuesday night's dinner will be take-out pepperoni pizza for us.
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Old 11-27-2012, 04:25 AM   #3
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Yum, pepperoni pizza is my fave!!
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Old 11-27-2012, 07:37 AM   #4
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After almost a week of not cooking I think I need to do some tonight. I'll be alone for supper but the yungun will want to eat when he gets home from work around 8:30pm. I'm thinking about macaroni and cheese but not sure what will go with it at this point. I'm over poultry so will have to check the freezer for something.
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Old 11-27-2012, 08:19 AM   #5
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I'm going to make some split pea soup, since PF got me hungry for some.
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Old 11-27-2012, 08:53 AM   #6
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we had pastitso, a greek dish kind of like lasagna :)
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Old 11-27-2012, 09:18 AM   #7
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I do not know what I am going to do for tonight. Maybe a stew??
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Old 11-27-2012, 12:27 PM   #8
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Quote:
Originally Posted by Zhizara View Post
I'm going to make some split pea soup, since PF got me hungry for some.

there is something about a ham bone...something irresistible
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Old 11-27-2012, 12:41 PM   #9
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Quote:
Originally Posted by Zhizara View Post
I'm going to make some split pea soup, since PF got me hungry for some.
I made pea soup last week. Yummy stuff, although it seems like the only time I ever make it is after someone gives me a ham bone, which is usually only after Easter or Thanksgiving.

I don't know what I'm having for dinner tonight. There are a few leftovers in the fridge, but it feels like I've been eating leftovers for the better part of a week now.
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Old 11-27-2012, 12:57 PM   #10
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Steve, try some smoked ham hocks when you don't have a ham bone. Mine turned out great the other night and I froze the leftovers in single portion freezer baggies as I made a double batch with two bags of peas. There's nothing like a cup of good split pea soup with a sandwich on one of your cold winter nights.

I got a Costco rotisserie chicken yesterday so I'll do something with it tonight..maybe Italian Flag Casserole.
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