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Old 03-02-2010, 03:12 PM   #1
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Dinner Tuesday March 2

We plan on Chicken Marsala, mashed potatoes, assorted baby squash with butter, a green salad and rolls. Dessert banana cream pie.
What's on your plate?
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Old 03-02-2010, 03:24 PM   #2
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Roast Chicken, parsleyed potatoes, carrot slaw and sourdough rolls. Fresh plums for dessert.
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Old 03-02-2010, 03:34 PM   #3
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top sirloin roast
garlic roasted potatos with carrots
corn
baguette
triple choclate ice cream
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Old 03-02-2010, 03:42 PM   #4
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Leftover stuffed flank steak from Sunday along with a salad.
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Old 03-02-2010, 04:22 PM   #5
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there's a beef roast/yukons/baby carrot/onion chunks/cloves of garlic/celery/shrooms in the crockpot cooking away. tweaking the broth though; my last broth was richer than this.
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Old 03-02-2010, 04:23 PM   #6
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I slow braised a brisket in beef stock with cilantro, 1 each dried ancho, guajillo, New Mexico, chipotle peppers and onions. I will shred the meat, reduce the sauce and make some chalupas and refried beans.
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Old 03-02-2010, 04:30 PM   #7
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We ate early today. Had some left over grilled chicken breast, so I made chicken BLT's on kaiser rolls. Hit the spot!
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Old 03-02-2010, 05:18 PM   #8
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Veggie stir fry over ramen noodles.
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Old 03-02-2010, 05:30 PM   #9
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DH has his colonoscopy in the AM so it's chicken broth for him! I'll probably have some left overs or just make a sandwich.
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Old 03-02-2010, 07:27 PM   #10
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Isn't it the second?

chicken parmesan
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