"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 06-19-2013, 09:09 PM   #11
Head Chef
 
salt and pepper's Avatar
 
Join Date: Jun 2011
Location: Montana
Posts: 2,026
Potato pancakes & some sandwich's
__________________

__________________
salt and pepper is offline   Reply With Quote
Old 06-19-2013, 09:24 PM   #12
Chef Extraordinaire
 
Dawgluver's Avatar
Site Moderator
 
Join Date: Apr 2011
Posts: 24,098
Quote:
Originally Posted by salt and pepper View Post
Potato pancakes & some sandwich's
I've tried your potato pancake recipe, S&P, and they're so good!
__________________

__________________
She who dies with the most toys, wins.
Dawgluver is offline   Reply With Quote
Old 06-19-2013, 09:31 PM   #13
Executive Chef
 
Join Date: Jan 2011
Location: here
Posts: 3,612
My dinner tonight: sous vide rib eye steak (final saute in foaming butter), steamed asparagus acquainted with the same butter, brown rice tossed with sliced green onions, and a Caesar salad preceding.

It's my first dinner on my new Sous Vide!!!
__________________
Greg Who Cooks is offline   Reply With Quote
Old 06-19-2013, 09:44 PM   #14
Senior Cook
 
DebLynn's Avatar
 
Join Date: May 2011
Location: Connecticut, USA
Posts: 258
Quote:
Originally Posted by salt and pepper View Post
Potato pancakes & some sandwich's
Love these. Yum!
__________________
DebLynn is offline   Reply With Quote
Old 06-19-2013, 09:47 PM   #15
Certified Pretend Chef
 
Andy M.'s Avatar
 
Join Date: Sep 2004
Location: Massachusetts
Posts: 41,362
Quote:
Originally Posted by Greg Who Cooks View Post
My dinner tonight: sous vide rib eye steak (final saute in foaming butter), steamed asparagus acquainted with the same butter, brown rice tossed with sliced green onions, and a Caesar salad preceding.

It's my first dinner on my new Sous Vide!!!

We'll need pictures.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is offline   Reply With Quote
Old 06-19-2013, 10:44 PM   #16
Certified Cake Maniac
 
LPBeier's Avatar
 
Join Date: Feb 2007
Location: The Great "Wet" North, Surrey, BC
Posts: 18,932
I had leftovers from the homemade creamy mac and cheese my neighbour lovingly made for me after my tooth extraction. It is so yummy!

I have to stay on soft foods for a few days and tomorrow my MIL is making me potato pancakes with bratwurst. She said if I cut the meat up real small it should be fine because it is soft and doesn't crumble like loose meat.

I could get used to being spoiled like this!
__________________
Living gluten/dairy/sugar/fat/caffiene-free and loving it!


http://beinglydia.com
LPBeier is offline   Reply With Quote
Old 06-19-2013, 10:56 PM   #17
Master Chef
 
Cooking Goddess's Avatar
 
Join Date: Jul 2009
Location: Body in MA ~ Heart in OH
Posts: 8,259
You paid a big price for this treatment LP! Hopefully they'll continue to spoil you after your gum is fine.
__________________
... nothing is given. Everything is earned. You work for what you have... ~~~ LeBron James
Cooking Goddess is offline   Reply With Quote
Old 06-19-2013, 10:59 PM   #18
Master Chef
 
Kayelle's Avatar
 
Join Date: Mar 2010
Location: south central coast/California
Posts: 9,879
Quote:
Originally Posted by Kayelle View Post
Glad you reminded me of a pork tenderloin in the freezer, Andy. I have it cut up in chunks and marinating in Lawry's new Hawaiian marinade. That's good stuff, by the way. I'll do some kabobs on the grill with the tenderloin chunks, bell peppers, onions, and chunks of portabella mushrooms. Steamed rice for Steve, but I'll pass. Wish I had some fresh pineapple to grill.
Here's dinner tonight from the grill. Steve went and found me a nice pineapple to grill too. I really had to scrub the grilling basket for the first of the season veggies, but they were just stellar with the pork cubes. Our new favorite California Butternut Chardonnay was the topper.
Life is good, and healthy too.
__________________
Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

Kayelle is offline   Reply With Quote
Old 06-20-2013, 12:01 AM   #19
Chef Extraordinaire
 
Kylie1969's Avatar
 
Join Date: Jun 2012
Location: Australia
Posts: 13,936
Quote:
Originally Posted by salt and pepper View Post
Potato pancakes & some sandwich's
They look tasty
__________________
All I really need is love, but a little chocolate now and then doesn't hurt
Kylie1969 is offline   Reply With Quote
Old 06-20-2013, 12:01 AM   #20
Chef Extraordinaire
 
Kylie1969's Avatar
 
Join Date: Jun 2012
Location: Australia
Posts: 13,936
Quote:
Originally Posted by Kayelle View Post
Here's dinner tonight from the grill. Steve went and found me a nice pineapple to grill too. I really had to scrub the grilling basket for the first of the season veggies, but they were just stellar with the pork cubes. Our new favorite California Butternut Chardonnay was the topper.
Life is good, and healthy too.
Very nice Kayelle
__________________

__________________
All I really need is love, but a little chocolate now and then doesn't hurt
Kylie1969 is offline   Reply With Quote
Reply

Tags
dinner

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:47 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.