Originally Posted by Kylie1969
Tonight we are having butter chicken and papadoms with raita
I'm curious because you seem to have butter chicken quite a lot. Is it something you and your family love or is it just something simple and easy to prepare, makes a whole lot at once and you have leftovers or a combination of any of the above? If one of the reasons is that you and your family absolutely love it, can you share the recipe or do you already have it posted here somewhere? I Googled butter chicken and it seems it's one of those dishes that everyone has their own recipe and they can vary quite a bit in spicing.
As for last night's dinner, we had vegetarian Mexican spaghetti with a sauce made of roasted/peeled poblano chiles, toasted ground blanched almonds, garlic, fresh baby spinach, oregano, crema and heavy cream.