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Old 05-14-2008, 01:21 PM   #1
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Dinner, Wednesday May 14

Wow, this hasn't started yet?

I am doing a beef roast with mashed potatoes, carrots, gravy and yorkshire pudding. We will have some of the leftover tartes from last night for dessert.

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Old 05-14-2008, 01:37 PM   #2
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I was going to start it but I thought that would be silly when I have no clue.
Still don't. Maybe tacos.... or Ol Blue's taco bake......
Maybe meatloaf?
Apparently I should take out some hamburger...... :)
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Old 05-14-2008, 01:39 PM   #3
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Salmon loaf with mustard sauce, baked taters and steamed asparagus. Sliced mango for dessert. My BF is cycling tonight with his group, so I'll actually have leftovers for tomorrow.
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Old 05-14-2008, 01:59 PM   #4
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Salad with cherry toms, red pepper, cucumber and kidney beans.
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Old 05-14-2008, 02:49 PM   #5
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Since I still have half of the citrus chicken (under a brick, that I froze), - the "game" plan is to slice the chicken & incorporate it into a chicken panzanella salad with foccacia bread cubes, tomatoes, cucumbers, red onions, sliced avocados & whatever else I can toss together. Blueberry pie with Haagen-Dazs frozen vanilla yogurt on top for dessert.
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Old 05-14-2008, 02:50 PM   #6
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somthing with chicken.....I don't know i go grocery shopping tommorrow so tonight there's not much to choose from...
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Old 05-14-2008, 02:54 PM   #7
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Every month or two I get in a cooking frenzy. Everything I make is aimed at going into the freezer for those days when I'm short of time or don't want to cook. I have cooked for five hours straight. Every pot and pan is dirty.

Along the way I tasted everything. I'm full, I'm tired, and I have a really messy kitchen to clean, although I tried to clean along the way.

So tonight it's a cold roast beef sandwich, maybe some raw carrots.
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Old 05-14-2008, 03:04 PM   #8
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A Spicy Bloody Mary.....or two
Some Ersters....
Scraps from the refrigerator....
Chocolate Ice Cream.....
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Old 05-14-2008, 03:04 PM   #9
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Simplicity, I can be a binge cook too! I know just where you are at and I'm smiling. You rock!
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Old 05-14-2008, 03:12 PM   #10
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Not terribly motivated to cook tonight, but I suppose I can manage pork chops and something or other with it.
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