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Old 11-03-2004, 05:21 PM   #11
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For me its about cooking...recently in one weekend I made a Veal Brisket Marsala w/Wild Mushrooms, Ministroni Soup and a Lasagna...There are only 2 of us!! The only reason I didn't bake a desert is I knew I would pick at it all weekend....must keep my figure..
My freezer is starting to look like a frozen food section in a market!
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Old 11-03-2004, 10:39 PM   #12
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Honeybee I will post brown sugar shortbread in baking and desserts for you.
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Old 11-03-2004, 11:02 PM   #13
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Oat Meal raisin cookies

My favorite cookie on cold depressing day is oatmeal raisin. the Pillsbury recipe. i love to use Penzeys spices the house smells great and the kids love em too. Uptown Chef
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Old 11-03-2004, 11:05 PM   #14
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dessert is just something we didn't really have when i was a kid and i don't really like sweet stuff. (we all stayed really skinny, too, so i'm not complaining!)
but i love to make homemade fettucine.... it is a very similar concept to baking... only real difference is the actual cooking method that you employ....
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Old 11-04-2004, 01:37 AM   #15
 
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brownies or chocolate chip cookies.. but, I try not to do that often, because I end up eating them all. :?
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Old 11-04-2004, 06:53 AM   #16
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Cooking has always been my 'therapy'. We ate VERY well after my son's accident, lol!
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Old 11-04-2004, 10:54 AM   #17
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I'm with you marmalady. When I am sad, I cook or bake. Our freezer is getting pretty full.
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Old 11-04-2004, 10:55 AM   #18
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alix, i really hope you are ok. i don't like hearing how much you are baking lately...lol.
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Old 11-04-2004, 10:57 AM   #19
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Hey...I thought I was having a party here Saturday??? I need to stock up. I am OK bucky, just getting through a rough patch...and as you know...foodies gotta cook.
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Old 11-04-2004, 05:10 PM   #20
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Quote:
Originally Posted by chez suz
For me its about cooking...recently in one weekend I made a Veal Brisket Marsala w/Wild Mushrooms, Ministroni Soup and a Lasagna...There are only 2 of us!! The only reason I didn't bake a desert is I knew I would pick at it all weekend....must keep my figure..
My freezer is starting to look like a frozen food section in a market!
chez suz I would love to try the veal brisket marsala w/wild mushrooms however, I live alone and do not like leftovers. Make a suggestion for that to Jay for Zenon. :D
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