Do You Bake when you are blue?

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Alix

Everymom
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I do. I just whipped up a batch of brown sugar shortbread. I don't care now that it is nasty outside...it smells goooood in here.
 
When I'm blue I almost always bake somethhing of the chocolate persuasion. My favorite is hot fudge pudding cake.
 
Thank you. I will check that out. Tomorrow is likely to be icky too, and I am suseptible to feeling blue lately.
 
Granny Smith Apples cored (unpeeled) but not a hole through the bottom, stuff with butter, brown sugar, crystalized ginger and maple syrup. When done, a scoop of vanilla bean ice cream on top.
 
For me its about cooking...recently in one weekend I made a Veal Brisket Marsala w/Wild Mushrooms, Ministroni Soup and a Lasagna...There are only 2 of us!! The only reason I didn't bake a desert is I knew I would pick at it all weekend....must keep my figure..
My freezer is starting to look like a frozen food section in a market!
 
Oat Meal raisin cookies

My favorite cookie on cold depressing day is oatmeal raisin. the Pillsbury recipe. i love to use Penzeys spices the house smells great and the kids love em too. Uptown Chef
 
dessert is just something we didn't really have when i was a kid and i don't really like sweet stuff. (we all stayed really skinny, too, so i'm not complaining!)
but i love to make homemade fettucine.... it is a very similar concept to baking... only real difference is the actual cooking method that you employ....
 
brownies or chocolate chip cookies.. but, I try not to do that often, because I end up eating them all. :?
 
I'm with you marmalady. When I am sad, I cook or bake. Our freezer is getting pretty full.
 
alix, i really hope you are ok. i don't like hearing how much you are baking lately...lol.
 
Hey...I thought I was having a party here Saturday??? I need to stock up. I am OK bucky, just getting through a rough patch...and as you know...foodies gotta cook.
 
chez suz said:
For me its about cooking...recently in one weekend I made a Veal Brisket Marsala w/Wild Mushrooms, Ministroni Soup and a Lasagna...There are only 2 of us!! The only reason I didn't bake a desert is I knew I would pick at it all weekend....must keep my figure..
My freezer is starting to look like a frozen food section in a market!

chez suz I would love to try the veal brisket marsala w/wild mushrooms however, I live alone and do not like leftovers. Make a suggestion for that to Jay for Zenon. :D
 
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