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Old 05-21-2008, 03:08 PM   #1
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Foods you WANT to try...

Just like the title of the thread says: What are foods you want to try, but have never gotten the opportunity to do so?

For those who HAVE tried food on other people's lists, please share your opinions on how they taste, how you like them prepared, etc. I'll start my list:

North Carolina BBQ
Stone Crab
Authentic Belon Oysters


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Old 05-21-2008, 03:14 PM   #2
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I had monkfish once and don't remember much about it. That should tell you something.

I've had bison in the form of a burger and the taste is not different enough from beef so you could tell the difference once the burger is loaded up with the usual add ons. It wold be interesting to try a bison steak so you could get a true taste.

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Old 05-21-2008, 03:22 PM   #3
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Pierogies are great sauted in butter with lots of onions!
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Old 05-21-2008, 03:32 PM   #4
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Agree with Andy on the Bison Burger...I've had Bison Rib-eye twice...many moons ago.
As I remember...A little more chewy than beef (less fat)...a hint of "strange" (different) flavor but not offensive at all...I ate it all both times...probably would not buy it today unless the price point was very attractive...
I've had NC BBQ...It was good...Not as good as Mississippi but good...He Heee! (Watch Kitchenelf jump on this comment)
I'll get back to you on what I WANT to try....

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Old 05-21-2008, 03:44 PM   #5
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I have had conch and really enjoyed it. Once was in a fritter though and I could not really taste the flavor. The other time was in a stew in Jamaica and I really liked it a lot.

On my list, off the top of my head I would have:


The weird things is I do not expect to like either of them. Never the less, I am really curious to try than and hopefully I will surprise myself.

I would also like to try fugu, but would not have thought of that if IC didn't mention it.
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Old 05-21-2008, 04:10 PM   #6
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Hi GB, I would also like to try both truffles and durian :-). I saw durian when I was in UAE. I was at a place called global village and they had south east asian fruit stall. I was with a few friends and they were not in a mood to try it so I had to pass on that opportunity

I would also like to try foie gras. I have heard so much about it from a friend who lived in France. He said it melts in your mouth. It's banned in US so I will have to make a trip to Europe I guess.

I would also like to try pizza in Italy. Some of my friends indicated it's the best and you can roll it and eat it like a sandwich. I have had good thin crust pizza here but I am sure it's great there.

Ironchef I have had monk fish a while back and I also can't remember anything special about it.
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Old 05-21-2008, 04:14 PM   #7
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Originally Posted by ironchef View Post
I'll start my list:Fugu
oh HAAAAAAAAAAAAAAAAAAAAAAAYILL no!I like living thank you
NC bbq, I have had it a few times and without exception, thought I was in heaven. So good, on the other hand, you can keep Memphis bbq, thought it was uneventful.
There really isn't anything I can think of that I'd like to taste but haven't.
Oh wait, Beluga caviar, now that's one thing I'd love to try, I mean, no sharing, I want the entire little round can all to myself
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Old 05-21-2008, 04:26 PM   #8
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stone crab is amazing .. can not put words to gether to
describe it .. just amazing ..
but i love crabs ..
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Old 05-21-2008, 04:26 PM   #9
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Originally Posted by spryte View Post
Pierogies are great sauted in butter with lots of onions!

yep! i concur!
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Old 05-21-2008, 04:30 PM   #10
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Originally Posted by spryte View Post
Pierogies are great sauted in butter with lots of onions!
Spryte, and Ironchef, I make pierogies all the time....I was taught by my cousin's grandmother (the other side of her family) and love making them! However, I don't like them fried. I boil them and then sweat onions in a lot of butter making a sauce out of it. Then of course a dab of sour cream doesn't hurt.

My list of things I would like to try that haven't?
There isn't much besides truffles (I was away the day they had them at school).

Living gluten/dairy/sugar/fat/caffiene-free and loving it!

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