Kayelle
Chef Extraordinaire
Good grief, it's Friday again?
I'm roasting some split Cornish Game Hens, basted with a glaze of hot pepper jelly, lime juice and butter.
Sides to be determined.
What's going on at your house?
I'm roasting some split Cornish Game Hens, basted with a glaze of hot pepper jelly, lime juice and butter.
Sides to be determined.
What's going on at your house?